Nutritional status of persons using a local emergency food system program in middle America

被引：32
作者：
Bell, M
Wilbur, L
Smith, C
机构：
[1] Univ Minnesota, Dept Food Sci & Nutr, St Paul, MN 55108 USA
[2] Kansas State Univ, Dept Foods & Nutr, Manhattan, KS 66506 USA
[3] Univ Kansas, Med Ctr, Kansas City, KS 66103 USA
来源：
JOURNAL OF THE AMERICAN DIETETIC ASSOCIATION | 1998年 / 98卷 / 09期
关键词：
D O I：
10.1016/S0002-8223(98)00237-5
中图分类号：
R15 [营养卫生、食品卫生]; TS201 [基础科学];
学科分类号：
100403 ;
摘要：
[No abstract available]
引用
收藏
页码：1031 / 1033
页数：3
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