Antimicrobial activity of different Finnish monofloral honeys against human pathogenic bacteria

被引：27

作者：

Huttunen, Sanna ^{[1
]}

Riihinen, Kaisu ^{[1
]}

Kauhanen, Jussi ^{[1
]}

Tikkanen-Kaukanen, Carina ^{[2
]}

机构：

[1] Univ Eastern Finland, Inst Publ Hlth & Clin Nutr, Kuopio, Finland

[2] Univ Helsinki, Ruralia Inst, FI-50100 Mikkeli, Finland

来源：

APMIS | 2013年 / 121卷 / 09期

关键词：

Honey; antimicrobial; Streptococcus pneumoniae; Streptococcus pyogenes; Staphylococcus aureus; methicillin-resistant Staphylococcus aureus; STAPHYLOCOCCUS-AUREUS; PHENOLIC-COMPOUNDS; ANTIBACTERIAL ACTIVITY; IN-VITRO; IDENTIFICATION; QUANTIFICATION; COLONIZATION; INHIBITION; RESISTANCE;

D O I：

10.1111/apm.12039

中图分类号：

R392 [医学免疫学]; Q939.91 [免疫学];

学科分类号：

100102 ;

摘要：

The antimicrobial activity and phenolic compounds of five Finnish honey products against important human pathogens Streptococcus pneumoniae, S. pyogenes, Staphylococcus aureus, and methicillin-resistant S. aureus were analyzed. Microbroth dilution method and HPLC-DAD were used in antimicrobial testing and phenolic compound determination, respectively. Significant antimicrobial activity (p<0.01) against all the tested pathogens was found from willow herb (Epilobium angustifolium), heather (Calluna vulgaris), and buckwheat (Fagopyrum esculentum) honeys. This is the first report on antimicrobial activity of Finnish monofloral honeys against streptococcal and staphylococcal bacteria. To our knowledge this is also the first report on the antimicrobial effect of honey against S. pneumoniae.

引用

页码：827 / 834

页数：8

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