Effects of a Community-Based Behavioral Intervention with a Traditional Atlantic Diet on Cardiometabolic Risk Markers: A Cluster Randomized Controlled Trial ("The GALIAT Study")

被引:13
作者
Calvo-Malvar, Mar [1 ,2 ,3 ]
Benitez-Estevez, Alfonso J. [1 ,2 ,3 ]
Sanchez-Castro, Juan [2 ,3 ,4 ]
Leis, Rosaura [5 ,6 ,7 ,8 ]
Gude, Francisco [2 ,3 ,9 ]
机构
[1] Complejo Hosp Univ Santiago de Compostela, Dept Lab Med, Santiago De Compostela 15706, Spain
[2] Hlth Res Inst Santiago de Compostela, Res Methods Grp, Santiago De Compostela 15706, Spain
[3] Carlos III Hlth Inst, Primary Care Prevent & Hlth Promot Network, Madrid 28029, Spain
[4] A Estrada Primary Care Ctr, A Estrada 36680, Pontevedra, Spain
[5] Univ Santiago de Compostela Usc, Unit Invest Human Nutr Growth & Dev Galicia GALIN, Santiago De Compostela 15782, Spain
[6] Univ Clin Hosp Santiago CHUS, Pediat Serv, Unit Pediat Gastroenterol Hepatol & Nutr, Santiago De Compostela 15706, Spain
[7] CHUS USC, Inst Sanit Res Santiago de Compostela IDIS, Pediat Nutr Res Grp, Santiago De Compostela 15706, Spain
[8] Physiopathol Obes & Nutr Inst Hlth Carlos III ISC, CIBEROBN, Madrid 28029, Spain
[9] Complejo Hosp Univ Santiago de Compostela, Clin Epidemiol & Biostat Unit, Santiago De Compostela 15706, Spain
关键词
Atlantic diet; nutritional intervention; metabolic risk factors; anthropometric variables; family-based randomized trial; GALIAT Study; CARDIOVASCULAR-DISEASE PREVENTION; PHYSICAL-ACTIVITY; MEDITERRANEAN DIET; HEALTHFUL DIET; WEIGHT-LOSS; OBESITY; ADULTS; PROMOTE; CHOLESTEROL; RELIABILITY;
D O I
10.3390/nu13041211
中图分类号
R15 [营养卫生、食品卫生]; TS201 [基础科学];
学科分类号
100403 ;
摘要
The Atlantic diet, the traditional dietary pattern in northern Portugal and northwest Spain, has been related to metabolic health and low ischemic heart disease mortality. The Galiat Study is a randomized controlled trial aimed to assess the effects of the Atlantic diet on anthropometric variables, metabolic profile, and nutritional habits. The dietary intervention was conducted in 250 families (720 adults and children) and performed at a primary care center. Over six months, families randomized to the intervention group received educational sessions, cooking classes, written supporting material, and foods that form part of the Atlantic diet, whereas those randomized to the control group followed their habitual lifestyle. 213 families (92.4%) completed the trial. Adults in the intervention group lost weight as opposed to controls who gained weight (adjusted mean difference -1.1 kg, p < 0.001) and total serum cholesterol (adjusted mean difference -5.2 mg/dL, p = 0.004). Significant differences in favor of the intervention were found in other anthropometric variables and low-density lipoprotein cholesterol, but changes in triglycerides, high-density lipoprotein cholesterol, inflammation markers, blood pressure, and glucose metabolism were not observed. A family-based nutritional intervention based on the Atlantic diet showed beneficial effects on adiposity and the lipid profile.
引用
收藏
页数:14
相关论文
共 43 条
  • [1] Health effects of dietary risks in 195 countries, 1990-2017: a systematic analysis for the Global Burden of Disease Study 2017
    Afshin, Ashkan
    Sur, Patrick John
    Fay, Kairsten A.
    Cornaby, Leslie
    Ferrara, Giannina
    Salama, Joseph S.
    Mullany, Erin C.
    Abate, Kalkidan Hassen
    Abbafati, Cristiana
    Abebe, Zegeye
    Afarideh, Mohsen
    Aggarwal, Anju
    Agrawal, Sutapa
    Akinyemiju, Tomi
    Alahdab, Fares
    Bacha, Umar
    Bachman, Victoria F.
    Badali, Hamid
    Badawi, Alaa
    Bensenor, Isabela M.
    Bernabe, Eduardo
    Biryukov, Stan H.
    Biadgilign, Sibhatu Kassa K.
    Cahill, Leah E.
    Carrero, Juan J.
    Cercy, Kelly M.
    Dandona, Lalit
    Dandona, Rakhi
    Anh Kim Dang
    Degefa, Meaza Girma
    Zaki, Maysaa El Sayed
    Esteghamati, Alireza
    Esteghamati, Sadaf
    Fanzo, Jessica
    Farinha, Carla Sofia E. Sa
    Farvid, Maryam S.
    Farzadfar, Farshad
    Feigin, Valery L.
    Fernandes, Joao C.
    Flor, Luisa Sorio
    Foigt, Nataliya A.
    Forouzanfar, Mohammad H.
    Ganji, Morsaleh
    Geleijnse, Johanna M.
    Gillum, Richard F.
    Goulart, Alessandra C.
    Grosso, Giuseppe
    Guessous, Idris
    Hamidi, Samer
    Hankey, Graeme J.
    [J]. LANCET, 2019, 393 (10184) : 1958 - 1972
  • [2] Alonso J, 1998, MED CLIN-BARCELONA, V111, P410
  • [3] [Anonymous], GLOB STRAT DIET PHYS
  • [4] [Anonymous], 1998, OBES RES, V6, p51S, DOI DOI 10.1002/J.1550-8528.1998.TB00690.X
  • [5] Interventions to Promote Physical Activity and Dietary Lifestyle Changes for Cardiovascular Risk Factor Reduction in Adults A Scientific Statement From the American Heart Association
    Artinian, Nancy T.
    Fletcher, Gerald F.
    Mozaffarian, Dariush
    Kris-Etherton, Penny
    Van Horn, Linda
    Lichtenstein, Alice H.
    Kumanyika, Shiriki
    Kraus, William E.
    Fleg, Jerome L.
    Redeker, Nancy S.
    Meininger, Janet C.
    Banks, JoAnne
    Stuart-Shor, Eileen M.
    Fletcher, Barbara J.
    Miller, Todd D.
    Hughes, Suzanne
    Braun, Lynne T.
    Kopin, Laurie A.
    Berra, Kathy
    Hayman, Laura L.
    Ewing, Linda J.
    Ades, Philip A.
    Durstine, J. Larry
    Houston-Miller, Nancy
    Burke, Lora E.
    [J]. CIRCULATION, 2010, 122 (04) : 406 - 441
  • [6] Preventing childhood obesity: the sentinel site for obesity prevention in Victoria, Australia
    Bell, A. Colin
    Simmons, Anne
    Sanigorski, Andrea M.
    Kremer, Peter J.
    Swinburn, Boyd A.
    [J]. HEALTH PROMOTION INTERNATIONAL, 2008, 23 (04) : 328 - 336
  • [7] International physical activity questionnaire:: 12-country reliability and validity
    Craig, CL
    Marshall, AL
    Sjöström, M
    Bauman, AE
    Booth, ML
    Ainsworth, BE
    Pratt, M
    Ekelund, U
    Yngve, A
    Sallis, JF
    Oja, P
    [J]. MEDICINE AND SCIENCE IN SPORTS AND EXERCISE, 2003, 35 (08) : 1381 - 1395
  • [8] Reducing obesity in early childhood: results from Romp & Chomp, an Australian community-wide intervention program
    de Silva-Sanigorski, Andrea M.
    Bell, A. Colin
    Kremer, Peter
    Nichols, Melanie
    Crellin, Maree
    Smith, Michael
    Sharp, Sharon
    de Groot, Florentine
    Carpenter, Lauren
    Boak, Rachel
    Robertson, Narelle
    Swinburn, Boyd A.
    [J]. AMERICAN JOURNAL OF CLINICAL NUTRITION, 2010, 91 (04) : 831 - 840
  • [9] A randomised, family-focused dietary intervention to evaluate the Atlantic diet: the GALIAT study protocol
    del Mar Calvo-Malvar, Maria
    Leis, Rosaura
    Javier Benitez-Estevez, Alfonso
    Sanchez-Castro, Juan
    Gude, Francisco
    [J]. BMC PUBLIC HEALTH, 2016, 16
  • [10] Linking environmental sustainability and nutritional quality of the Atlantic diet recommendations and real consumption habits in Galicia (NW Spain)
    Esteve-Llorens, Xavier
    Moreira, Maria Teresa
    Feijoo, Gumersindo
    Gonzalez-Garcia, Sara
    [J]. SCIENCE OF THE TOTAL ENVIRONMENT, 2019, 683 : 71 - 79