High-salt diet increases endogenous carbon monoxide production to promote hypertension in Dahl salt-sensitive rats

被引:0
|
作者
Johnson, RA
Jackson, KE
Peyton, KJ
Durante, W
Johnson, FK
机构
[1] Tulane Univ, Hlth Sci Ctr, Dept Physiol, New Orleans, LA 70112 USA
[2] Baylor Coll Med, Dept Med, Houston, TX 77030 USA
来源
FASEB JOURNAL | 2006年 / 20卷 / 04期
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D O I
暂无
中图分类号
Q5 [生物化学]; Q7 [分子生物学];
学科分类号
071010 ; 081704 ;
摘要
引用
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页码:A306 / A307
页数:2
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