Child Food Neophobia Is Heritable, Associated with Less Compliant Eating, and Moderates Familial Resemblance for BMI

被引:63
作者
Faith, Myles S. [1 ]
Heo, Moonseong [2 ]
Keller, Kathleen L. [3 ]
Pietrobelli, Angelo [4 ,5 ]
机构
[1] Univ N Carolina, Gillings Sch Global Publ Hlth, Dept Nutr Sci & Food Sci, Chapel Hill, NC 27599 USA
[2] Albert Einstein Coll Med, Dept Epidemiol & Populat Hlth, Bronx, NY 10467 USA
[3] Penn State Univ, Dept Hlth & Nutr Sci & Food Sci, University Pk, PA 16802 USA
[4] Univ Verona, Dept Pediat & Nutr, I-37100 Verona, Italy
[5] Pennington Biomed Res Ctr, Baton Rouge, LA USA
关键词
TWINS EARLY DEVELOPMENT; ENVIRONMENTAL-INFLUENCES; BEHAVIOR PROBLEMS; ENERGY-INTAKE; QUESTIONNAIRE; MULTIVARIATE; CONSUMPTION; ATTITUDES; COGNITION; APPETITE;
D O I
10.1002/oby.20369
中图分类号
R5 [内科学];
学科分类号
1002 ; 100201 ;
摘要
Objective: The heritability of food neophobia, the tendency to avoid new foods, was tested in 4-7-year-old twins. We also examined whether food neophobia is associated with parent-child feeding relations or child body fat. Design and Methods: 66 same-sex twin pairs, including 37 monozygotic (MZ) and 29 dizygotic (DZ) pairs were studied. Food neophobia was assessed by parent questionnaire (Child Food Neophobia Scale, CFNS), as were child-feeding practices and "division of responsibility" feeding relations. Child anthropometry and percent body fat were directly measured. Results: MZ and DZ twin pair correlations for food neophobia were r = 0.71 and r = -0.01, respectively: heritability= 72%. Greater food neophobia was associated with reduced child eating compliance of prompted foods (P < 0.001) reduced eating compliance of initially refused foods (P < 0.001), and - among girls only - fewer parental food demands (P = 0.01). Interestingly, the correlation between maternal BMI and child BMI z-score was significant only for children high (P = 0.03), but not low (P = 0.55), in food neophobia. Conclusion: Child food neophobia, a highly heritable trait previously linked to emotionality, was associated with less compliant parent-child feeding relations. Strategies to combat food neophobia and foster more harmonious feeding relationships may have a role in obesity prevention.
引用
收藏
页码:1650 / 1655
页数:6
相关论文
共 40 条
[1]   Risk factors for childhood overweight: A prospective study from birth to 9.5 years [J].
Agras, WS ;
Hammer, LD ;
McNicholas, F ;
Kraemer, HC .
JOURNAL OF PEDIATRICS, 2004, 145 (01) :20-25
[2]  
Birch LL, 1998, PEDIATRICS, V101, P539
[3]   Confirmatory factor analysis of the Child Feeding Questionnaire: a measure of parental attitudes, beliefs and practices about child feeding and obesity proneness [J].
Birch, LL ;
Fisher, JO ;
Grimm-Thomas, K ;
Markey, CN ;
Sawyer, R ;
Johnson, SL .
APPETITE, 2001, 36 (03) :201-210
[4]   WHAT KIND OF EXPOSURE REDUCES CHILDRENS FOOD NEOPHOBIA - LOOKING VS TASTING [J].
BIRCH, LL ;
MCPHEE, L ;
SHOBA, BC ;
PIROK, E ;
STEINBERG, L .
APPETITE, 1987, 9 (03) :171-178
[5]   Genetic influence on appetite in children [J].
Carnell, S. ;
Haworth, C. M. A. ;
Plomin, R. ;
Wardle, J. .
INTERNATIONAL JOURNAL OF OBESITY, 2008, 32 (10) :1468-1473
[6]   Relationship between parental report of food neophobia and everyday food consumption in 2-6-year-old children [J].
Cooke, L ;
Wardle, J ;
Gibson, EL .
APPETITE, 2003, 41 (02) :205-206
[7]   Food neophobia and mealtime food consumption in 4-5 year old children [J].
Cooke, Lucy ;
Carnell, Susan ;
Wardle, Jane .
INTERNATIONAL JOURNAL OF BEHAVIORAL NUTRITION AND PHYSICAL ACTIVITY, 2006, 3 (1)
[8]   Genetic and environmental influences on children's food neophobia [J].
Cooke, Lucy J. ;
Haworth, Claire M. A. ;
Wardle, Jane .
AMERICAN JOURNAL OF CLINICAL NUTRITION, 2007, 86 (02) :428-433
[9]   Variety influences habituation of motivated behavior for food and energy intake in children [J].
Epstein, Leonard H. ;
Robinson, Jodie L. ;
Temple, Jennifer L. ;
Roemmich, James N. ;
Marusewski, Angela L. ;
Nadbrzuch, Rachel L. .
AMERICAN JOURNAL OF CLINICAL NUTRITION, 2009, 89 (03) :746-754
[10]   A twin study of self-regulatory eating in early childhood: estimates of genetic and environmental influence, and measurement considerations [J].
Faith, M. S. ;
Pietrobelli, A. ;
Heo, M. ;
Johnson, S. L. ;
Keller, K. L. ;
Heymsfield, S. B. ;
Allison, D. B. .
INTERNATIONAL JOURNAL OF OBESITY, 2012, 36 (07) :931-937