Cognitive Distortions in Normal-Weight and Overweight Women: Susceptibility to Thought-Shape Fusion

被引:8
作者
Coelho, Jennifer S. [1 ,2 ]
Jansen, Anita [2 ]
Bouvard, Martine [1 ]
机构
[1] Univ Savoie, Interuniv Lab Psychol, F-73011 Chambery, Jacob Bellecomb, France
[2] Maastricht Univ, Dept Clin Psychol Sci, Fac Psychol & Neurosci, Maastricht, Netherlands
关键词
Cognitive distortions; Thought-shape fusion; Overweight; Food cue; FOOD-CUE EXPOSURE; OBESITY;
D O I
10.1007/s10608-011-9372-0
中图分类号
B849 [应用心理学];
学科分类号
040203 ;
摘要
Cognitive distortions may be implicated in difficulties with normalized eating. One specific distortion relevant to eating pathology is "thought-shape fusion" (TSF), in which just imagining eating high-caloric food leads individuals to feel fatter, and to perceive weight gain and moral wrong-doing. The current study investigated whether there are differential responses to TSF inductions in normal-weight versus overweight females. A total of 60 females participated, who were classified as either normal-weight (n = 32) or overweight (n = 28). Participants were randomly assigned to either a TSF or a neutral induction condition, and their responses on TSF questionnaires were assessed. The results indicated that normal-weight individuals reported higher TSF levels after a TSF induction than a control induction, whereas there were no significant differences across conditions for overweight individuals. This suggests that normal-weight females were more susceptible to the TSF induction than were overweight females. The results are discussed in terms of possible differences between normal-weight and overweight females in self-regulation after food-cue exposure.
引用
收藏
页码:417 / 425
页数:9
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