Esterification by Rhizopus delemar lipase in organic solvent using sugar ester reverse micelles

被引:34
作者
Naoe, K
Ohsa, T
Kawagoe, M
Imai, M
机构
[1] Nara Natl Coll Technol, Dept Chem Engn, Nara 6391080, Japan
[2] Nihon Univ, Coll Bioresource Sci, Dept Food Sci & Technol, Fujisawa, Kanagawa 2528510, Japan
基金
日本学术振兴会;
关键词
reverse micelle; esterification; lipase; non-ionic surfactant; sugar ester;
D O I
10.1016/S1369-703X(01)00128-0
中图分类号
Q81 [生物工程学(生物技术)]; Q93 [微生物学];
学科分类号
071005 ; 0836 ; 090102 ; 100705 ;
摘要
The esterification of oleic acid with octyl alcohol catalyzed by Rhizopus delemar lipase was investigated in reverse micellar system of sugar ester DK-F-110. High initial reaction rate was obtained by preparing the micellar organic phase with extremely low water content. The maximum rate was obtained at a W-0 (= [H2O]/[amphiphile]) of 2.5. The highest reaction rate occurred at pH 6. With decreasing DK-F-110 concentration, the initial reaction rate was slightly decreased. The optimal temperature for lipase activity was around 313 K (40 degreesC). Apparent activation energy of the esterification in the system was 43.7 kJ/mol. The lipase showed 40% of its esterification activity after 28 h incubation in the DK-F-110 micellar organic phase. The reaction kinetics in this system were recognized as ping-pong bi-bi mechanism. From a Michaelis-Menten analysis, apparent kinetic parameters were determined. The turnover number of the DK-F-110 system was larger than that of the sodium bis(2-ethylhexyl)sulfosuccinate (AOT) system. (C) 2001 Elsevier Science B.V. All rights reserved.
引用
收藏
页码:67 / 72
页数:6
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