Enhanced biohydrogen production from beverage industrial wastewater using external nitrogen sources and bioaugmentation with facultative anaerobic strains

被引:54
作者
Kumar, Gopalakrishnan [1 ]
Bakonyi, Peter [2 ]
Sivagurunathan, Periyasamy [3 ]
Kim, Sang-Hyoun [1 ]
Nemestothy, Nandor [2 ]
Belafi-Bako, Katalin [2 ]
Lin, Chiu-Yue
机构
[1] Daegu Univ, Dept Environm Engn, Gyongsan 712714, Gyeongbuk, South Korea
[2] Univ Pannonia, Res Inst Bioengn Membrane Technol & Energet, H-8200 Veszprem, Hungary
[3] Feng Chia Univ, Dept Environm Engn & Sci, Taichung 40724, Taiwan
关键词
Beverage wastewater; Bioaugmentation; Escherichia coli XL1-Blue; Enterobacter cloacae DSM 16657; External nitrogen source; FERMENTATIVE HYDROGEN-PRODUCTION; MIXED CULTURES; CHALLENGES; BACTERIA;
D O I
10.1016/j.jbiosc.2014.12.011
中图分类号
Q81 [生物工程学(生物技术)]; Q93 [微生物学];
学科分类号
071005 ; 0836 ; 090102 ; 100705 ;
摘要
In this work biohydrogen generation and its improvement possibilities from beverage industrial wastewater were sought. Firstly, mesophilic hydrogen fermentations were conducted in batch vials by applying heat-treated (80 degrees C, 30 min) sludge and liquid (LB-grown) cultures of Escherichia coli XL1-BluelEnterobacter cloacae DSM 16657 strains for bioaugmentation purposes. The results showed that there was a remarkable increase in hydrogen production capacities when facultative anaerobes were added in the form of inoculum. Furthermore, experiments were carried out in order to reveal whether the increment occurred either due to the efficient contribution of the facultative anaerobic microorganisms or the culture ingredients (in particular yeast extract and tryptone) supplied when the bacterial suspensions (LB media-based inocula) were mixed with the sludge. The outcome of these tests was that both the applied nitrogen sources and the bacteria (E. coli) could individually enhance hydrogen formation. Nevertheless, the highest increase took place when they were used together. Finally, the optimal initial wastewater concentration was determined as 5 g/L. (C) 2014, The Society for Biotechnology, Japan. All rights reserved.
引用
收藏
页码:155 / 160
页数:6
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