Characterization and release kinetics of nicotinamide microemulsion-based gels

The aim of this study was to investigate physicochemical characteristics and to determine in vitro release kinetics of prepared nicotinamide microemulsion-based gels (MBGs). Nicotinamide microemulsions (ME) were composed of 3% w/w nicotinamide, 7% w/w water, 25% w/w soybean oil, and 65% w/w of 9:1 oleth10:isopropyl alcohol mixture. A water-in-oil (w/o) type ME was converted to three MBGs. ME was combined with 5% w/w of colloidal silica to obtain MBG-1, with 5% w/w of 0.5% w/w carbomer solution to obtain MBG-2, or with a mixture of 3% w/w of 0.5% w/w carbomer solution and 2% w/w of PEG-40 hydrogenated castor oil to obtain MBG-3. The results indicated that MBG-1 was a clear gel with plastic flow while MBG-2 and MBG-3 were turbid gels with Newtonian flow. MBG-1 was physically and chemically stable at 4 degrees C as well as at ambient temperature (approximately 30 degrees C) during the 2-month study period. The color darkened when stored at 60 degrees C. The release kinetics of MBG-1 was best fitted to zero order model. The in vitro release of nicotinamide from MBG-1 through cellulose membrane was compared with that from the ME and an oilin-water (o/w) commercial cream (CC). The rank order of release rate of nicotinamide from different formulations was MBG-1 > ME > CC.