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High-throughput screening of pesticide and veterinary drug residues in baby food by liquid chromatography coupled to quadrupole Orbitrap mass spectrometry
被引:78
|作者:
Jia, Wei
[1
,2
]
Chu, Xiaogang
[1
,2
]
Ling, Yun
[2
]
Huang, Junrong
[1
]
Chang, James
[3
]
机构:
[1] Shaanxi Univ Sci & Technol, Coll Chem & Chem Engn, Xian 710021, Peoples R China
[2] Chinese Acad Inspect & Quarantine, Inst Food Safety, Beijing 100123, Peoples R China
[3] Thermo Fisher Sci, San Jose, CA 95134 USA
关键词:
Multi-residue methods;
Q-Orbitrap;
Targeted-screening;
Baby food;
Validation;
SOLID-PHASE-EXTRACTION;
ORGANOCHLORINE PESTICIDES;
MULTICLASS METHOD;
MICROEXTRACTION;
VALIDATION;
SAFETY;
CONTAMINATION;
INFANTS;
QUALITY;
MS/MS;
D O I:
10.1016/j.chroma.2014.04.081
中图分类号:
Q5 [生物化学];
学科分类号:
071010 ;
081704 ;
摘要:
A new analytical method was developed and validated for simultaneous analysis of 333 pesticide and veterinary drug residues in baby food. Response surface methodology was employed to optimize a generic extraction method. Ultrahigh-performance liquid chromatography and electrospray ionization quadrupole Orbitrap high-resolution mass spectrometry (UHPLC-ESI Q-Orbitrap) was used for the separation and detection of all the analytes. The method was validated by taking into consideration the guidelines specified in Commission Decision 2002/657/EC and SANCO/12571/2013. The extraction recoveries were in a range of 79.8-110.7%, with coefficient of variation <8.3%. The 333 compounds behave dynamic in the range 0.1-1000 mu g kg(-1) concentration, with correlation coefficient >0.99. The limits of detection for the analytes are in the range 0.01-5.35 mu g kg(-1). The limits of quantification for the analytes are in the range 0.01-9.27 mu g kg(-1). This method has been successfully applied on screening of pesticide and veterinary drugs in ninety-three commercial baby food samples, and tilmicosin, fenbendazole, tylosin tartrate and thiabendazole were detected in some samples tested in this study. The present study is very useful for fast screening of different food contaminants. (C) 2014 Elsevier B.V. All rights reserved.
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页码:122 / 128
页数:7
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