A national study of the association between neighbourhood access to fast-food outlets and the diet and weight of local residents

被引:82
作者
Pearce, Jamie [1 ]
Hiscock, Rosemary [1 ]
Blakely, Tony [2 ]
Witten, Karen [3 ]
机构
[1] Univ Canterbury, Dept Geog, GeoHlth Lab, Christchurch 8020, New Zealand
[2] Univ Otago, Wellington Sch Med & Hlth Sci, Wellington, New Zealand
[3] Massey Univ, Ctr Social & Hlth Outcomes Res & Evaluat, Auckland, New Zealand
关键词
Neighbourhoods; Fast food; Accessibility; Health inequalities; Geographical Information Systems (GIS); ATHEROSCLEROSIS RISK; VEGETABLE INTAKE; RETAIL ACCESS; DEPRIVATION; OBESITY; HEALTH; SUPERMARKETS; ENVIRONMENT; INCOME; STORES;
D O I
10.1016/j.healthplace.2008.04.003
中图分类号
R1 [预防医学、卫生学];
学科分类号
1004 ; 120402 ;
摘要
Differential locational access to fast-food retailing between neighbourhoods of varying socioeconomic status has been suggested as a contextual explanation for the social distribution of diet-related mortality and morbidity. This New Zealand study examines whether neighbourhood access to fast-food outlets is associated with individual diet-related health outcomes. Travel distances to the closest fast-food outlet (multinational and locally operated) were calculated for all neighbourhoods and appended to a national health survey. Residents in neighbourhoods with the furthest access to a multinational fast-food outlet were more likely to eat the recommended intake of vegetables but also be overweight. There was no association with fruit consumption. Access to locally operated fast-food outlets was not associated with the consumption of the recommended fruit and vegetables or being overweight. Better neighbourhood access to fast-food retailing is unlikely to be a key contextual driver for inequalities in diet-related health outcomes in New Zealand. (c) 2008 Elsevier Ltd. All rights reserved
引用
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页码:193 / 197
页数:5
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