THE INCREASING ROLE OF AQUACULTURE IN PROTEIN SUPPLY: CAN WE MAKE IT ENVIRONMENTALLY SUSTAINABLE?

被引：0
|
作者：
Dias, J. [1 ]
Conceicao, L. [1 ]
Dinis, M. T. [2 ]
机构：
[1] Univ Algarve, SPAROS Lda, CRIA, Faro, Portugal
[2] Univ Algarve, CCMAR, Aquaculture Res Grp, Faro, Portugal
来源：
ANNALS OF NUTRITION AND METABOLISM | 2013年 / 63卷
关键词：
Aquaculture; sustainability; environment;
D O I：
暂无
中图分类号：
R5 [内科学];
学科分类号：
1002 ; 100201 ;
摘要：
引用
收藏
页码：1821 / 1821
页数：1
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