The significance of the cation-pi interaction in protein stability and structure.

被引：0

作者：

Macias, AT ^{[1
]}

Rajamani, R ^{[1
]}

Evanseck, JD ^{[1
]}

机构：

[1] UNIV MIAMI,DEPT CHEM,CORAL GABLES,FL 33146

来源：

ABSTRACTS OF PAPERS OF THE AMERICAN CHEMICAL SOCIETY | 1997年 / 214卷

关键词：

D O I：

暂无

中图分类号：

O6 [化学];

学科分类号：

0703 ;

摘要：

引用

页码：105 / COMP

页数：1

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