Pannexins in vision, hearing, olfaction and taste

被引:5
作者
Whyte-Fagundes, Paige [1 ]
Siu, Ryan [1 ]
Browna, Cherie [1 ]
Zoidl, Georg [2 ,3 ]
机构
[1] York Univ, Grad Program Biol, Fac Sci, Toronto, ON, Canada
[2] York Univ, Dept Biol, Fac Sci, Toronto, ON, Canada
[3] York Univ, Ctr Vis Res, Toronto, ON, Canada
基金
加拿大自然科学与工程研究理事会;
关键词
Pannexin; Connexin; Eye; Ear; Taste; Smell; Sensory system; Perception; ATP; GAP-JUNCTIONS; 1; CHANNELS; CELL COMMUNICATION; MULLER CELLS; ATP RELEASE; EXPRESSION; MOUSE; NEURONS; RAT; HEMICHANNELS;
D O I
10.1016/j.neulet.2017.05.010
中图分类号
Q189 [神经科学];
学科分类号
071006 ;
摘要
In mammals, the pannexin gene family consists of three members (Panx1, 2, 3), which represent a class of integral membrane channel proteins sharing some structural features with chordate gap junction proteins, the connexins. Since theft discovery in the early 21st century, pannexin expression has been detected throughout the vertebrate body including eye, ear, nose and tongue, making the investigation of the roles of this new class of channel protein in health and disease very appealing. The localization in sensory organs, coupled with unique channel properties and associations with major signaling pathways make Panx1, and its relative's, significant contributors for fundamental functions in sensory perception. Until recently, cell-based studies were at the forefront of pannexin research. Lately, the availability of mice with genetic ablation of pannexins opened new avenues for testing pannexin functions and behavioural phenotyping. Although we are only at the beginning of understanding the roles of pannexins in health and disease, this review summarizes recent advances in elucidating the various emerging roles pannexins play in sensory systems, with an emphasis on unresolved conflicts. (C) 2017 Elsevier B.V. All rights reserved.
引用
收藏
页码:32 / 39
页数:8
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