Effects of variable grain hydration during steeping on the content and physicochemical properties of non-starch polysaccharides in malt and wort

被引：10
|
作者：
Shaluk, D. [1 ]
Bazin, S. [1 ]
Chepurna, A. [1 ]
Izydorczyk, M. S. [1 ]
机构：
[1] Canadian Grain Commiss, Grain Res Lab, Winnipeg, MB, Canada
来源：
FOOD RESEARCH INTERNATIONAL | 2019年 / 116卷
基金：
加拿大自然科学与工程研究理事会;
关键词：
EXTRACTABLE BETA-GLUCANS; MOLECULAR-WEIGHT; STRUCTURAL-PROPERTIES; BARLEY MALT; ARABINOXYLAN; DEGRADATION; QUALITY; WATER; TEMPERATURES; GERMINATION;
D O I：
10.1016/j.foodres.2018.08.058
中图分类号：
TS2 [食品工业];
学科分类号：
0832 ;
摘要：
[No abstract available]
引用
收藏
页码：430 / 440
页数：11
相关论文
共 6 条
  • [1] Non-starch polysaccharides in commercial beers on China market: Mannose polymers content and its correlation with beer physicochemical indices
    Li, Miaomiao
    Du, Jinhua
    Han, Yingying
    Li, Jie
    Bao, Jiao
    Zhang, Kaili
    JOURNAL OF FOOD COMPOSITION AND ANALYSIS, 2019, 79 : 122 - 127
  • [2] Impact of condensed tannin interactions with grain proteins and non-starch polysaccharides on batter system properties
    Girard, Audrey L.
    Awika, Joseph M.
    FOOD CHEMISTRY, 2021, 359
  • [3] Effects of non-starch polysaccharides from pure wheat malt beer on beer quality, in vitro antioxidant, prebiotics, hypoglycemic and hypolipidemic properties
    Song, Zhaolin
    Li, Miaomiao
    Du, Jinhua
    Zhang, Kaili
    FOOD BIOSCIENCE, 2022, 47
  • [4] Effects of weak-light stress during grain filling on the physicochemical properties of normal maize starch
    Shi, Kai
    Gu, Xiaotian
    Lu, Weiping
    Lu, Dalei
    CARBOHYDRATE POLYMERS, 2018, 202 : 47 - 55
  • [5] Effects of water deficit during grain filling on the physicochemical properties of waxy maize starch
    Lu, Dalei
    Cai, Xuemei
    Lu, Weiping
    STARCH-STARKE, 2015, 67 (7-8): : 692 - 700
  • [6] Difference in Starch Structure and Physicochemical Properties between Waxy Wheat and Non-Waxy Wheat Subjected to Temporary Heat Stress during Grain Filling
    Liu, Xin
    Zhou, Dongdong
    Dai, Cunhu
    Zhu, Yangyang
    Zhu, Min
    Ding, Jinfeng
    Zhu, Xinkai
    Zhou, Guisheng
    Guo, Wenshan
    Li, Chunyan
    AGRONOMY-BASEL, 2023, 13 (08):
1