Prevalence of Vitamin D Insufficiency in Professional Hockey Players

被引:23
作者
Mehran, Nima [1 ]
Schulz, Brian M. [1 ]
Neri, Brian R. [1 ,2 ]
Robertson, William J. [1 ,3 ]
Limpisvasti, Orr [1 ]
机构
[1] Kerlan Jobe Orthopaed Clin, 6801 Pk Terrace, Los Angeles, CA 90045 USA
[2] Sports Med Long Isl, New Hyde Pk, NY USA
[3] UT Southwestern Med Ctr, Dallas, TX USA
来源
ORTHOPAEDIC JOURNAL OF SPORTS MEDICINE | 2016年 / 4卷 / 12期
关键词
vitamin D; insufficiency; National Hockey League; professional; NHL; D DEFICIENCY; SUPPLEMENTATION; PERFORMANCE; FEMALES; LEAGUE;
D O I
10.1177/2325967116677512
中图分类号
R826.8 [整形外科学]; R782.2 [口腔颌面部整形外科学]; R726.2 [小儿整形外科学]; R62 [整形外科学(修复外科学)];
学科分类号
摘要
Background: Vitamin D is a fat-soluble hormone that plays a role in bone health, muscle function, and athletic performance. Studies have shown that low levels of vitamin D can lead to slower muscle recovery and function, increased rates of stress fractures, and even poorer athletic performance. Insufficient vitamin D levels have been demonstrated in professional basketball and football players, however, there have been no studies to date reviewing vitamin D insufficiency in professional hockey players. Purpose/Hypothesis: The purpose of this study was to perform a cross-sectional review to determine the prevalence of vitamin D deficiency and insufficiency in professional hockey players. The hypothesis was that there would be a high percentage of players with vitamin D insufficiency. Study Design: Cross-sectional study; Level of evidence, 3. Methods: The preseason serum 25-hydroxy (OH) vitamin D laboratory test results of 105 professional hockey players were retrospectively reviewed. All players on 3 National Hockey League (NHL) teams were included. Player parameters evaluated included age, height, weight, body mass index, and 25(OH) vitamin D level. Players were divided into 4 groups based on serum vitamin D levels: deficient (<20 ng/mL), insufficient (20-31.9 ng/mL), sufficient (>= 32 ng/mL), and ideal (>= 40 ng/mL). Descriptive statistics were performed, in addition to 2-group and 3-group comparisons. Results: The average 25(OH) vitamin D level of 105 players was 45.8 +/- 13.7 ng/mL (range, 24-108 ng/mL). No players in the study were considered deficient. A total of 14 players (13.3%) were considered insufficient, while 91 players (86.7%) were considered sufficient. However, only 68 players (64.8%) were considered ideal. When comparing groups, athletes with sufficient vitamin D levels were older than athletes with insufficient vitamin D levels (25.9 vs 23.1 years; P = .018). All other player parameters demonstrated no significant difference between groups. Conclusion: Despite playing a winter sport and spending a great deal of time training indoors, professional hockey players have low levels of vitamin D insufficiency.
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页数:4
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