Magnetic properties of nanosized Mg0.5Mn0.5(RE)0.1Fe1.9O4 ferrites synthesized by glycol-thermal method

被引:15
|
作者
Abdallah, Hafiz M. I. [1 ]
Moyo, T. [1 ]
Msomi, J. Z. [1 ]
机构
[1] Univ KwaZulu Natal, Sch Chem & Phys, ZA-4000 Durban, South Africa
基金
新加坡国家研究基金会;
关键词
Nanoferrite; Glycol-thermal; Mossbauer spectroscopy; De Gennes factor; Superparamagnetism; SIZE;
D O I
10.1016/j.jmmm.2012.12.018
中图分类号
T [工业技术];
学科分类号
08 ;
摘要
Nanosized Mg0.5Mn0.5(RE)(0.1)Fe1.9O4 ferrites, where RE are the rare earth elements, have been synthesized by the glycol-thermal method from pure metal chlorides. The as-prepared samples in the form of powders were characterized by X-ray diffraction (XRD) and high-resolution transmission electron microscopy (HRTEM). The XRD and HRTEM data show formation of the single-phase cubic spinel structure. The grain sizes are found in the range 9-15 nm. Magnetic properties of the as-prepared samples were obtained at room temperature by Fe-57-Mossbauer spectroscopy and by a vibrating sample magnetometer. The distributions of Fe3+ ions were also deduced from Mossbauer measurements. The variations of grain size, lattice parameter, coercive field, magnetizations are presented as a function of the number of (RE)(3+) 4f electrons. Our results show the evidence for superparamagnetic behavior of the rare earth substituted compounds. The highest grain size and magnetizations are obtained for the Gd substituted sample. We also find strong correlation of the saturation magnetizations, grain sizes and microstrains with the de Gennes factor. (C) 2012 Elsevier B.V. All rights reserved.
引用
收藏
页码:123 / 129
页数:7
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