BOARD-INVITED REVIEW: The biology and regulation of preadipocytes and adipocytes in meat animals

被引:270
作者
Hausman, G. J. [2 ]
Dodson, M. V. [1 ]
Ajuwon, K. [3 ]
Azain, M. [4 ]
Barnes, K. M. [5 ]
Guan, L. L. [6 ]
Jiang, Z. [1 ]
Poulos, S. P. [7 ]
Sainz, R. D. [8 ]
Smith, S. [9 ]
Spurlock, M. [10 ]
Novakofski, J. [11 ]
Fernyhough, M. E. [1 ]
Bergen, W. G. [12 ]
机构
[1] Washington State Univ, Dept Anim Sci, Pullman, WA 99164 USA
[2] USDA ARS, Richard B Russell Agr Res Stn, Athens, GA 30604 USA
[3] Purdue Univ, Dept Anim Sci, W Lafayette, IN 47907 USA
[4] Univ Georgia, Dept Anim & Dairy Sci, Athens, GA 30602 USA
[5] W Virginia Univ, Div Anim & Nutrit Sci, Morgantown, WV 26506 USA
[6] Univ Alberta, Dept Agr Food & Nutrit Sci, Edmonton, AB T6G 2R3, Canada
[7] Coca Cola Co, Res & Technol, Atlanta, GA 30313 USA
[8] Univ Calif Davis, Dept Anim Sci, Davis, CA 95616 USA
[9] Texas A&M Univ, Dept Anim Sci, College Stn, TX 77843 USA
[10] Iowa State Univ, Dept Food Sci & Human Nutr, Ames, IA 50010 USA
[11] Univ Illinois, Dept Anim Sci, Urbana, IL 61801 USA
[12] Auburn Univ, Dept Anim Sci, Auburn, AL 36849 USA
关键词
adipocyte; meat animal; preadipocyte; review; CONJUGATED LINOLEIC-ACID; STEAROYL-COA DESATURASE; GROWTH-FACTOR-I; SUBCUTANEOUS ADIPOSE-TISSUE; ACTIVATED RECEPTOR-GAMMA; IGF-BINDING-PROTEINS; WAGYU X LIMOUSIN; POLYUNSATURATED FATTY-ACIDS; MILK-PRODUCTION TRAITS; VITAMIN-A RESTRICTION;
D O I
10.2527/jas.2008-1427
中图分类号
S8 [畜牧、 动物医学、狩猎、蚕、蜂];
学科分类号
0905 ;
摘要
The quality and value of the carcass in domestic meat animals are reflected in its protein and fat content. Preadipocytes and adipocytes are important in establishing the overall fatness of a carcass, as well as being the main contributors to the marbling component needed for consumer preference of meat products. Although some fat accumulation is essential, any excess fat that is deposited into adipose depots other than the marbling fraction is energetically unfavorable and reduces efficiency of production. Hence, this review is focused on current knowledge about the biology and regulation of the important cells of adipose tissue: preadipocytes and adipocytes.
引用
收藏
页码:1218 / 1246
页数:29
相关论文
共 341 条
  • [81] Association of CA repeat polymorphism at intron 1 of insulin-like growth factor (IGF-I) gene with circulating IGF-I concentration, growth, and fatness in swine
    Estany, Joan
    Tor, Marc
    Villalba, Daniel
    Bosch, Lluis
    Gallardo, David
    Jimenez, Neus
    Altet, Laura
    Noguera, Jose L.
    Reixach, Josep
    Amills, Marcel
    Sanchez, Armand
    [J]. PHYSIOLOGICAL GENOMICS, 2007, 31 (02) : 236 - 243
  • [82] Characterization of the porcine FABP5 gene and its association with the FAT1 QTL in an Iberian by Landrace cross
    Estelle, J.
    Perez-Enciso, M.
    Mercade, A.
    Varona, L.
    Alves, E.
    Sanchez, A.
    Folch, J. M.
    [J]. ANIMAL GENETICS, 2006, 37 (06) : 589 - 591
  • [83] E2Fs regulate adipocyte differentiation
    Fajas, L
    Landsberg, RL
    Huss-Garcia, Y
    Sardet, C
    Lees, JA
    Auwerx, J
    [J]. DEVELOPMENTAL CELL, 2002, 3 (01) : 39 - 49
  • [84] Regulation of PPARγ activity during adipogenesis
    Farmer, SR
    [J]. INTERNATIONAL JOURNAL OF OBESITY, 2005, 29 (Suppl 1) : S13 - S16
  • [85] Felton EED, 2004, J ANIM SCI, V82, P1794
  • [86] PPAR-γ and GLUT-4 expression as developmental regulators/markers for preadipocyte differentiation into an adipocyte
    Fernhough, M. E.
    Okine, E.
    Hausman, G.
    Vierck, J. L.
    Dodson, M. V.
    [J]. DOMESTIC ANIMAL ENDOCRINOLOGY, 2007, 33 (04) : 367 - 378
  • [87] Mature adipocytes may be a source of stem cells for tissue engineering
    Fernyhough, M. E.
    Hausman, G. J.
    Guan, L. L.
    Okine, E.
    Moore, S. S.
    Dodson, M. V.
    [J]. BIOCHEMICAL AND BIOPHYSICAL RESEARCH COMMUNICATIONS, 2008, 368 (03) : 455 - 457
  • [88] Fernyhough ME., 2005, ADIPOCYTES, V1, P17
  • [89] THE ADIPOCYTE - STORAGE DEPOT OR NODE ON THE ENERGY INFORMATION SUPERHIGHWAY
    FLIER, JS
    [J]. CELL, 1995, 80 (01) : 15 - 18
  • [90] The eating quality of Canadian pork and its relationship with intramuscular fat
    Fortin, A
    Robertson, WM
    Tong, AKW
    [J]. MEAT SCIENCE, 2005, 69 (02) : 297 - 305