Giant reed (Arundo donax L.) is a perennial rhizomatous grass producing high biomass yields in temperate and warm climates under rainfed and reduced input conditions. Harvest time and frequency typically affect the productivity and suitability for energy conversion of energy crops. In order to evaluate the effect of different cutting managements on biomass yield and quality of giant reed, three single harvest (SH) and six double harvest (DH) systems were compared. Biomass yield, leaf mass ratio, dry matter (DM), and ash content were assessed for each harvest. Over the 2 years of study, giant reed demonstrated good productivity levels both when harvested once a year and twice a year (about 30 Mg ha(-1)) without significant differences between the treatments. Regarding double-cut regimes, overall yields were significantly reduced by delaying the second cut from autumn to winter (32.9 vs 30.2 Mg ha(-1)), and the percentage of the first cut with respect to the overall yield varied from 55 to 80 %. Biomass quality was also significantly affected by harvest time and frequency. The biomass obtained in double harvest systems showed higher average moisture levels (about 40 % DM) and ash concentrations ranging from 4.7 to 8.7 %. In contrast, single harvest systems led to a drier biomass (47-57 % DM) and reduced mineral contents (3.4-4.8 % ash). The feasibility of double-cut management should therefore be considered in terms of the specific giant reed-based supply chain, with particular regards to the storage and conversion technology adopted.
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CREA AA Council Agr Res & Econ, Res Ctr Agr & Environm, Via Corticella 133, I-40128 Bologna, ItalyCREA AA Council Agr Res & Econ, Res Ctr Agr & Environm, Via Corticella 133, I-40128 Bologna, Italy
Cappelli, Giovanni Alessandro
Ginaldi, Fabrizio
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CREA AA Council Agr Res & Econ, Res Ctr Agr & Environm, Via Corticella 133, I-40128 Bologna, ItalyCREA AA Council Agr Res & Econ, Res Ctr Agr & Environm, Via Corticella 133, I-40128 Bologna, Italy
Ginaldi, Fabrizio
Fanchini, Davide
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CREA AA Council Agr Res & Econ, Res Ctr Agr & Environm, Via Corticella 133, I-40128 Bologna, ItalyCREA AA Council Agr Res & Econ, Res Ctr Agr & Environm, Via Corticella 133, I-40128 Bologna, Italy
Fanchini, Davide
Corinzia, Sebastiano Andrea
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Univ Catania, Alimentaz & Ambiente Di3A, Dipartimento Agr, Via Valdisavoia 5, I-95123 Catania, ItalyCREA AA Council Agr Res & Econ, Res Ctr Agr & Environm, Via Corticella 133, I-40128 Bologna, Italy
Corinzia, Sebastiano Andrea
Cosentino, Salvatore Luciano
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Univ Catania, Alimentaz & Ambiente Di3A, Dipartimento Agr, Via Valdisavoia 5, I-95123 Catania, ItalyCREA AA Council Agr Res & Econ, Res Ctr Agr & Environm, Via Corticella 133, I-40128 Bologna, Italy
Cosentino, Salvatore Luciano
Ceotto, Enrico
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CREA AA Council Agr Res & Econ, Res Ctr Agr & Environm, Via Corticella 133, I-40128 Bologna, ItalyCREA AA Council Agr Res & Econ, Res Ctr Agr & Environm, Via Corticella 133, I-40128 Bologna, Italy
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Univ Catania, Dipartimento Sci Prod Agr & Alimentari DISPA, I-95123 Catania, ItalyUniv Catania, Dipartimento Sci Prod Agr & Alimentari DISPA, I-95123 Catania, Italy
Scordia, Danilo
Cosentino, Salvatore L.
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Univ Catania, Dipartimento Sci Prod Agr & Alimentari DISPA, I-95123 Catania, ItalyUniv Catania, Dipartimento Sci Prod Agr & Alimentari DISPA, I-95123 Catania, Italy
Cosentino, Salvatore L.
Lee, Jae-Won
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Chonnam Natl Univ, Dept Forest Prod & Technol, BK Program 21, Kwangju 500757, South Korea
Chonnam Natl Univ, Bioenergy Res Ctr, Kwangju 500757, South KoreaUniv Catania, Dipartimento Sci Prod Agr & Alimentari DISPA, I-95123 Catania, Italy
Lee, Jae-Won
Jeffries, Thomas W.
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US Forest Serv, USDA, Forest Prod Lab, Madison, WI 53705 USA
Univ Wisconsin, Dept Bacteriol, Madison, WI 53706 USAUniv Catania, Dipartimento Sci Prod Agr & Alimentari DISPA, I-95123 Catania, Italy
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CREA, Res Ctr Anim Prod & Aquaculture, Council Agr Res & Econ, Via Beccastecca 345, I-41018 Modena, ItalyCREA, Res Ctr Anim Prod & Aquaculture, Council Agr Res & Econ, Via Beccastecca 345, I-41018 Modena, Italy
Vasmara, C.
Cianchetta, S.
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CREA, Res Ctr Agr & Environm, Council Agr Res & Econ, Via Corticella 133, I-40128 Bologna, ItalyCREA, Res Ctr Anim Prod & Aquaculture, Council Agr Res & Econ, Via Beccastecca 345, I-41018 Modena, Italy
Cianchetta, S.
Marchetti, R.
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CREA, Res Ctr Anim Prod & Aquaculture, Council Agr Res & Econ, Via Beccastecca 345, I-41018 Modena, ItalyCREA, Res Ctr Anim Prod & Aquaculture, Council Agr Res & Econ, Via Beccastecca 345, I-41018 Modena, Italy
Marchetti, R.
Ceotto, E.
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CREA, Res Ctr Anim Prod & Aquaculture, Council Agr Res & Econ, Via Beccastecca 345, I-41018 Modena, ItalyCREA, Res Ctr Anim Prod & Aquaculture, Council Agr Res & Econ, Via Beccastecca 345, I-41018 Modena, Italy
Ceotto, E.
Galletti, S.
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CREA, Res Ctr Agr & Environm, Council Agr Res & Econ, Via Corticella 133, I-40128 Bologna, ItalyCREA, Res Ctr Anim Prod & Aquaculture, Council Agr Res & Econ, Via Beccastecca 345, I-41018 Modena, Italy
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CNR, Sez Catania, Ist Sistemi Agr & Forestali Mediterraneo, I-95121 Catania, ItalyUniv Catania, DISPA, Dipartimento Sci Prod Agr & Alimentari, I-95123 Catania, Italy
Ierna, Anita
Mauro, Rosario P.
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Univ Catania, DISPA, Dipartimento Sci Prod Agr & Alimentari, I-95123 Catania, ItalyUniv Catania, DISPA, Dipartimento Sci Prod Agr & Alimentari, I-95123 Catania, Italy