Immobilized methods and application of immobilized Saccharomyces cerevisiae cells
被引:0
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作者:
Zhu, Ying
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机构:
Gansu Acad Sci, Inst Biol, Lanzhou 730000, Peoples R ChinaGansu Acad Sci, Inst Biol, Lanzhou 730000, Peoples R China
Zhu, Ying
[1
]
Zhou, Jianping
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机构:
Gansu Acad Sci, Inst Biol, Lanzhou 730000, Peoples R ChinaGansu Acad Sci, Inst Biol, Lanzhou 730000, Peoples R China
Zhou, Jianping
[1
]
Wang, Zhiye
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机构:
Gansu Acad Sci, Inst Biol, Lanzhou 730000, Peoples R ChinaGansu Acad Sci, Inst Biol, Lanzhou 730000, Peoples R China
Wang, Zhiye
[1
]
机构:
[1] Gansu Acad Sci, Inst Biol, Lanzhou 730000, Peoples R China
来源:
ADVANCES IN ENVIRONMENTAL SCIENCE AND ENGINEERING, PTS 1-6
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2012年
/
518-523卷
关键词:
Immobilized methods;
Saccharomyces cerevisiae;
PVA;
Microscopic observation;
Production capacity for ethanol;
ETHANOL;
D O I:
10.4028/www.scientific.net/AMR.518-523.218
中图分类号:
O6 [化学];
学科分类号:
0703 ;
摘要:
The study was to find low costs and superior performance immobilized carrier for microorganism cells using in industry. Ca-alginate, Agar, Gelatin-glutaraldehyde and polyvinyl alcohol (PVA) were investigated to immobilize Saccharomyces cerevisiae cells, and immobilized cells' production capacity for ethanol, contents of ethanol and mechanical strength were also studied. Then, optical microscope picture and scanning electronic microscope pictures were given to research its microenvironment. Finally, Batch and Continuous fermentation with PVA immbiolized Saccharomyces cerevisiae were experimented. The PVA immobilized method is the best in the four methods with concentration of 8%, microscopic observation also offered a proof that PVA material was fit for immobilizing cells with the traits of polycellular and reticulate. At last, the production capacity for ethanol and reactivity were superior to free cells in batch and continuous fermentation. This research could provide important information on the commercial utilization immobilized-cells for biotransformation.
机构:
Ho Chi Minh City Univ Technol, Dept Food Technol, Ho Chi Minh City 70000, VietnamHo Chi Minh City Univ Technol, Dept Food Technol, Ho Chi Minh City 70000, Vietnam
Hoang Phong Nguyen
Hoang Du Le
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机构:
Ho Chi Minh City Univ Technol, Dept Food Technol, Ho Chi Minh City 70000, VietnamHo Chi Minh City Univ Technol, Dept Food Technol, Ho Chi Minh City 70000, Vietnam
Hoang Du Le
Van Viet Man Le
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机构:
Ho Chi Minh City Univ Technol, Dept Food Technol, Ho Chi Minh City 70000, VietnamHo Chi Minh City Univ Technol, Dept Food Technol, Ho Chi Minh City 70000, Vietnam