Enhancement of Physical and Mechanical Properties of Dioscorea Dumetorum Starch Films With Dialdehyde Starch Solution

被引:15
作者
Oluwasina, Olugbenga O. [1 ]
Falola, Temitayo [1 ]
Wahab, Oluwasegun J. [1 ]
Idahagbon, Nosa B. [1 ]
机构
[1] Fed Univ Technol Akure, Dept Chem, PMB 704, Akure, Ondo State, Nigeria
来源
STARCH-STARKE | 2018年 / 70卷 / 3-4期
关键词
bioplastic films; dialdehyde starch; Dioscorea dumetorum starch; mechanical; physico-chemical properties; BARRIER PROPERTIES; EDIBLE FILMS; PHYSICOCHEMICAL PROPERTIES; THERMOPLASTIC STARCH; SOY PROTEIN; CASSAVA; GLYCEROL; BLENDS;
D O I
10.1002/star.201700148
中图分类号
TS2 [食品工业];
学科分类号
0832 ;
摘要
The influence of varying amount of dialdehyde starch solution on the physical and mechanical properties of bitter yam starch-based biofilms were investigated. Proportional increase in film thickness (0.20-0.26mm), density (1.15 to 1.43gcm(-3)) and opacity (0.92 to 1.04%) were observed from neat film (Film(0)) to film with highest dialdehyde starch content (Film(3)) respectively. The moisture content and film solubility after 24h depicted an inverse relationship with the amount of the added dialdehyde starch solution. From Film(0) to Film(3), moisture content reduced from 11.40 to 9.32%(,) while solubility reduced from 13.61 to 6.46% correspondingly. It was further found that addition of higher amount of dialdehyde starch led to longer biodegradable duration and lesser water absorption capacity of the bioplastics. There was great improvement in mechanical properties of the bioplastics as twofold increase in tensile strength and threefold increase in rigidity from Film(0) to Film(3) were recorded. The result of elongation at break shows a reverse order of 0.50 at Film(0) bioplastic to 0.31 at Film(3) bioplastic. Therefore, the results of the study suggest that the properties of starch-based bioplastic film could be enhanced by adding dialdehyde starch solution.
引用
收藏
页数:7
相关论文
共 50 条
  • [21] Preparation and emulsification properties of dialdehyde starch nanoparticles
    Chen, Yun
    Hao, Yacheng
    Kou, Ting
    Li, Qian
    Gao, Qunyu
    FOOD CHEMISTRY, 2019, 286 : 467 - 474
  • [22] Effect of Various Plasticizers in Different Concentrations on Physical, Thermal, Mechanical, and Structural Properties of Wheat Starch-Based Films
    Mohammed, Abdulrahman A. B. A.
    Hasan, Zaimah
    Omran, Abdoulhdi A. Borhana
    Elfaghi, Abdulhafid M. M.
    Khattak, M. A.
    Ilyas, R. A.
    Sapuan, S. M.
    POLYMERS, 2023, 15 (01)
  • [23] Effect of Glycerol on the Physical Properties of Carboxylated Styrene-Butadiene Rubber/Cassava Starch Blend Films
    Chantawee, Kanokwan
    Riyajan, Sa-Ad
    JOURNAL OF POLYMERS AND THE ENVIRONMENT, 2019, 27 (01) : 50 - 60
  • [24] Physical, thermal, mechanical, antimicrobial and physicochemical properties of starch based film containing aloe vera: a review
    Nizam, Nuraina Hanim Mohd
    Rawi, Nurul Fazita Mohammad
    Ramle, Sitti Fatimah Mhd
    Abd Aziz, Azniwati
    Abdullah, C. K.
    Rashedi, A.
    Kassim, Mohamad Haafiz Mohamad
    JOURNAL OF MATERIALS RESEARCH AND TECHNOLOGY-JMR&T, 2021, 15 : 1572 - 1589
  • [25] Physical, thermal, mechanical and barrier properties of pearl millet starch films as affected by levels of acetylation and hydroxypropylation
    Shaikh, Marium
    Haider, Salman
    Ali, Tahira Mohsin
    Hasnain, Abid
    INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES, 2019, 124 : 209 - 219
  • [26] Structural and molecular properties of dialdehyde starch
    Fiedorowicz, M
    Para, A
    CARBOHYDRATE POLYMERS, 2006, 63 (03) : 360 - 366
  • [27] Effect of plasticizers on physical, thermal, and tensile properties of thermoplastic films based on Dioscorea hispida starch
    Hazrati, K. Z.
    Sapuan, S. M.
    Zuhri, M. Y. M.
    Jumaidin, R.
    INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES, 2021, 185 : 219 - 228
  • [28] Physical properties and antioxidant capacity of starch-sodium caseinate films containing lipids
    Jimenez, Alberto
    Jose Fabra, Maria
    Talens, Pau
    Chiralt, Amparo
    JOURNAL OF FOOD ENGINEERING, 2013, 116 (03) : 695 - 702
  • [29] Effect of Glycerol on Physical and Mechanical Properties of Wheat Starch Edible Films
    Farahnaky, Asgar
    Saberi, Bahareh
    Majzoobi, Mahsa
    JOURNAL OF TEXTURE STUDIES, 2013, 44 (03) : 176 - 186
  • [30] Effects of pH and Salts on Physical and Mechanical Properties of Pea Starch Films
    Choi, W. S.
    Patel, D.
    Han, J. H.
    JOURNAL OF FOOD SCIENCE, 2016, 81 (07) : E1716 - E1725