Phenylalanine and Tyrosine as Exogenous Precursors of Wheat (Triticum aestivum L.) Secondary Metabolism through PAL-Associated Pathways

被引:117
作者
Feduraev, Pavel [1 ]
Skrypnik, Liubov [1 ]
Riabova, Anastasiia [1 ]
Pungin, Artem [1 ]
Tokupova, Elina [1 ]
Maslennikov, Pavel [1 ]
Chupakhina, Galina [1 ]
机构
[1] Immanuel Kant Balt Fed Univ, Inst Living Syst, Kaliningrad 236000, Russia
来源
PLANTS-BASEL | 2020年 / 9卷 / 04期
关键词
Triticum aestivum L; phenolic compounds; lignin; phenylalanine; tyrosine; PAL; TAL; AMMONIA-LYASE; LIGNIN BIOSYNTHESIS; AMINO-ACIDS; EXPRESSION; PLANT; INHIBITION;
D O I
10.3390/plants9040476
中图分类号
Q94 [植物学];
学科分类号
071001 ;
摘要
Reacting to environmental exposure, most higher plants activate secondary metabolic pathways, such as the metabolism of phenylpropanoids. This pathway results in the formation of lignin, one of the most important polymers of the plant cell, as well as a wide range of phenolic secondary metabolites. Aromatic amino acids, such as phenylalanine and tyrosine, largely stimulate this process, determining two ways of lignification in plant tissues, varying in their efficiency. The current study analyzed the effect of phenylalanine and tyrosine, involved in plant metabolism through the phenylalanine ammonia-lyase (PAL) pathway, on the synthesis and accumulation of phenolic compounds, as well as lignin by means of the expression of a number of genes responsible for its biosynthesis, based on the example of common wheat (Triticum aestivum L.).
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页数:19
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