Monitoring potential molecular interactions of adenine with other amino acids using Raman spectroscopy and DFT modeling

被引:12
作者
Singh, Shweta [1 ]
Donfack, P. [2 ]
Srivastava, Sunil K. [3 ]
Singh, Dheeraj K. [4 ]
Materny, A. [2 ]
Asthana, B. P. [1 ]
Mishra, P. C. [1 ]
机构
[1] Banaras Hindu Univ, Dept Phys, Laser & Spect Lab, Varanasi 221005, Uttar Pradesh, India
[2] Jacobs Univ Bremen, Sch Sci & Engn, D-28759 Bremen, Germany
[3] Guru Ghasidas Univ, Dept Pure & Appl Phys, Bilaspur 495009, India
[4] Sogang Univ, Dept Phys, Seoul 121742, South Korea
关键词
Adenine; Amino acids; Molecular interactions; Raman spectroscopy; DFT calculations; DENSITY-FUNCTIONAL THERMOCHEMISTRY; HYDROGEN-BONDING PATTERNS; WATER; PROTEIN; SOLVATION; METHANOL;
D O I
10.1016/j.saa.2015.04.066
中图分类号
O433 [光谱学];
学科分类号
0703 ; 070302 ;
摘要
We report on the modes of inter-molecular interaction between adenine (Ade) and the amino acids: glycine (Gly), lysine (Lys) and arginine (Arg) using Raman spectroscopy of binary mixtures of adenine and each of the three amino acids at varying molar ratios in the spectral region 1550-550 cm(-1). We focused our attention on certain specific changes in the Raman bands of adenine arising due to its interaction with the amino acids. While the changes are less apparent in the Ade/Gly system, in the Ade/Lys or Ade/Arg systems, significant changes are observed, particularly in the Ade Raman bands that involve the amino group moiety and the N7 and N1 atoms of the purine ring. The nu(N1-C6), nu(N1-C2), delta(C8-H) and delta(N7-C8-N9) vibrations at 1486, 1332, 1253 and 948 cm(-1) show spectral changes on varying the Ade to amino acid molar ratio, the extent of variation being different for the three amino acids. This observation suggests a specific interaction mode between Ade and Lys or Arg, which is due to the hydrogen bonding. The measured spectral changes provide a clear indication that the interaction of Ade depends strongly on the structures of the amino acids, especially their side chains. Density functional theory (DFT) calculations were carried out to elucidate the most probable interaction modes of Ade with the different amino acids. (C) 2015 Elsevier B.V. All rights reserved.
引用
收藏
页码:647 / 655
页数:9
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