Selenium-containing polysaccharide from Spirulina platensis alleviates Cd-induced toxicity in mice by inhibiting liver inflammation mediated by gut microbiota

被引:14
作者
Zhou, Ning [1 ]
Long, Hairong [2 ]
Yu, Lian [1 ]
Xia, Xianghua [2 ]
Zhu, Zhenjun [3 ]
Liu, Xiaoling [1 ]
机构
[1] Guangxi Univ, Coll Light Ind & Food Engn, Nanning, Peoples R China
[2] Guangxi Bot Garden Med Plants, Nanning, Peoples R China
[3] Jinan Univ, Coll Sci & Engn, Dept Food Sci & Engn, Guangzhou, Peoples R China
来源
FRONTIERS IN NUTRITION | 2022年 / 9卷
关键词
gut microbiota; liver inflammation; Cd-induced toxicity; selenium polysaccharide; Spirulina platensis; OXIDATIVE STRESS; BARRIER FUNCTION; CADMIUM; EXPOSURE;
D O I
10.3389/fnut.2022.950062
中图分类号
R15 [营养卫生、食品卫生]; TS201 [基础科学];
学科分类号
100403 ;
摘要
Selenium-containing polysaccharide from Spirulina platensis (Se-SPP) has been demonstrated to help in inhibiting cadmium-induced injury in mice, but the underlying mechanism has not been determined. This study aimed to investigate the beneficial effects of Se-SPP on alleviating Cd-induced toxicity in mice by targeting liver inflammatory and gut microbiota. Se-SPP supplementation for 28 days in Cd-induced toxic mice significantly mitigated liver pathological damage and inflammation, which was correlated to the upregulation of antioxidant enzyme activity. Furthermore, Se-SPP effectively restored Cd-induced disruption of the intestinal barrier compared to model group, as indicated by the depletion of Muribaculaceae and the enrichment of Ruminococcaceae. Spearman's correlation analysis revealed that the Se-SPP-altered microbes were highly correlated with inflammation-related indexes in Cd-induced toxic mice. Noteworthily, the modulation of Se-SPP on the Ruminococcaceae population contributed to the improvement of Cd-induced inflammation-related diseases by downregulating the tumor necrosis factor-alpha (TNF-alpha) and interferon-gamma (IFN-gamma) in the liver. These findings suggested that Se-SPP may act as prebiotics for ameliorating Cd-induced toxicity in mice by inhibiting liver inflammation mediated by gut microbiota, and target-specific microbiota of Cd-induced inflammation-related diseases deserve further attention.
引用
收藏
页数:13
相关论文
共 21 条
  • [1] Characterization of selenium-containing polysaccharide from Spirulina platensis and its protective role against Cd-induced toxicity
    Zhou, Ning
    Long, Hairong
    Wang, Chenghua
    Zhu, Zhenjun
    Yu, Lian
    Yang, Wanrong
    Ren, Xinying
    Liu, Xiaoling
    INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES, 2020, 164 : 2465 - 2476
  • [2] Selenium-Containing Phycocyanin from Se-Enriched Spirulina platensis Reduces Inflammation in Dextran Sulfate Sodium-Induced Colitis by Inhibiting NF-κB Activation
    Zhu, Chenghui
    Ling, Qinjie
    Cai, Zhihui
    Wang, Yun
    Zhang, Yibo
    Hoffmann, Peter R.
    Zheng, Wenjie
    Zhou, Tianhong
    Huang, Zhi
    JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2016, 64 (24) : 5060 - 5070
  • [3] Polysaccharide from walnut green husk alleviates liver inflammation and gluconeogenesis dysfunction by altering gut microbiota in ochratoxin A-induced mice
    Yang, Yang
    Lv, Linjie
    Shi, Shanshan
    Cai, Gaofeng
    Yu, Lin
    Xu, Shuwen
    Zhu, Tianyu
    Su, Xinyue
    Mao, Ningning
    Zhang, Yue
    Peng, Song
    He, Jin
    Liu, Zhenguang
    Wang, Deyun
    CARBOHYDRATE POLYMERS, 2023, 322
  • [4] Spirulina platensis aqueous extracts ameliorate colonic mucosal damage and modulate gut microbiota disorder in mice with ulcerative colitis by inhibiting inflammation and oxidative stress
    Wang, Jian
    Su, Liqian
    Zhang, Lun
    Zeng, Jiali
    Chen, Qingru
    Deng, Rui
    Wang, Ziyan
    Kuang, Weidong
    Jin, Xiaobao
    Gui, Shuiqing
    Xu, Yinghua
    Lu, Xuemei
    JOURNAL OF ZHEJIANG UNIVERSITY-SCIENCE B, 2022, 23 (06): : 481 - 501
  • [5] Selenium-containing soybean peptides ameliorate intestinal inflammation and modulate gut microbiota dysbacteriosis in DSS-induced ulcerative colitis mice
    Zhao, Mengge
    Xia, Pengkui
    Zhang, Xing
    He, Hui
    Hou, Tao
    FOOD & FUNCTION, 2023, 14 (13) : 6187 - 6199
  • [6] Purification of selenium-containing allophycocyanin from selenium-enriched Spirulina platensis and its hepatoprotective effect against t-BOOH-induced apoptosis
    Fan, Cundong
    Jiang, Jie
    Yin, Xi
    Wong, Ka-Hing
    Zheng, Wenjie
    Chen, Tianfeng
    FOOD CHEMISTRY, 2012, 134 (01) : 253 - 261
  • [7] Cyclocarya paliurus polysaccharide alleviates liver inflammation in mice via beneficial regulation of gut microbiota and TLR4/MAPK signaling pathways
    Wu, Ting
    Shen, Mingyue
    Guo, Xiaomei
    Huang, Lixin
    Yang, Jun
    Yu, Qiang
    Chen, Yi
    Xie, Jianhua
    INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES, 2020, 160 : 164 - 174
  • [8] Polysaccharide from Agrocybe cylindracea prevents diet-induced obesity through inhibiting inflammation mediated by gut microbiota and associated metabolites
    Zhu, Zhenjun
    Huang, Rui
    Huang, Aohuan
    Wang, Juan
    Liu, Wei
    Wu, Shujian
    Chen, Mengfei
    Chen, Moutong
    Xie, Yizhen
    Jiao, Chunwei
    Zhang, Jumei
    Wu, Qingping
    Ding, Yu
    INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES, 2022, 209 : 1430 - 1438
  • [9] Selenium Enriched Peanut Protein Alleviates Alcohol-Induced Liver Damage in Mice by Modulating the Composition of the Gut Microbiota
    Gao L.
    Yuan J.
    Cheng Y.
    Chen M.
    Wu J.
    American Journal of Biochemistry and Biotechnology, 2021, 17 (04) : 465 - 477
  • [10] Sinensetin from citrus peel alleviates DSS-induced inflammation by regulating gut microbiota and serum metabolism in mice
    Hu, Zuomin
    Chu, Zhongxing
    Ling, Xuke
    Wu, Yuchi
    Qin, Dandan
    Yang, Feiyan
    Yu, Xudong
    Zhou, Yaping
    Tang, Yiping
    Luo, Feijun
    FOOD BIOSCIENCE, 2024, 62