Improvement of a PCR method for the detection of necrotizing hepatopancreatitis in shrimp

被引:16
作者
Nunan, Linda M. [1 ]
Pantoja, Carlos [1 ]
Lightner, Donald V. [1 ]
机构
[1] Univ Arizona, Dept Vet Sci & Microbiol, Tucson, AZ 85721 USA
关键词
PCR; necrotizing hepatopancreatitis; NHP; shrimp; Penaeus vannamei;
D O I
10.3354/dao01908
中图分类号
S9 [水产、渔业];
学科分类号
0908 ;
摘要
Necrotizing hepatopancreatitis (NHP) is considered to be one of the most important bacterial diseases affecting penaeid shrimp culture and is caused by an unclassified Gram-negative, pleomorphic, intracellular Alphaproteobacterium. Due to the enteric nature of the bacteria, PCR is the one non-lethal method available for detection of the pathogen. Over a decade ago, a PCR protocol was developed for detection of NHP, which over the subsequent years was shown to occasionally generate false positive reactions. The University of Arizona Aquaculture Pathology Laboratory has developed a set of primers and PCR cycling parameters that have been tested on a variety of DNA templates, using 2 types of PCR reagent systems, which eliminated the generation of false positive amplicons.
引用
收藏
页码:69 / 73
页数:5
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