Chemical constituents of hemp (Cannabis sativa L.) seed with potential anti-neuroinflammatory activity

被引:59
|
作者
Zhou, Yuefang [1 ]
Wang, Shanshan [1 ]
Lou, Hongxiang [1 ]
Fan, Peihong [1 ]
机构
[1] Shandong Univ, Sch Pharmaceut Sci, Minist Educ, Key Lab Chem Biol,Dept Nat Prod Chem, Jinan 250012, Shandong, Peoples R China
基金
中国国家自然科学基金;
关键词
Hemp seed; Cannabis sativa L; Lignanamides; Glycoside; Anti-neuroinflammatory activity; NF-KAPPA-B; BV2 MICROGLIA CELLS; IDENTIFICATION; FRUITS; LIGNANAMIDES; AMIDES;
D O I
10.1016/j.phytol.2017.11.013
中图分类号
Q94 [植物学];
学科分类号
071001 ;
摘要
A new lignanamide (1) and a new coumaroylamino glycoside derivative (2) were isolated and identified from hemp (Cannabis sativa L.) seed along with eighteen known compounds (3-20), eight (9, 10, 14-18, 20) of which were isolated for the first time from hemp seed. Their anti-neuroinflammatory activity on LPS (lipopolysaccharide)-induced BV2 microglia cells was evaluated. Compounds 1, 2, 5-9, 12, 13, 15-17, 19 and 20 exhibited significant inhibitory effects on TNF-alpha release from LPS-induced BV2 microglia cells, especially the new glucoside 2. The results laid a solid foundation for additional research on hemp seed related to its value against neurodegenerative diseases.
引用
收藏
页码:57 / 61
页数:5
相关论文
共 50 条
  • [1] The Neurotherapeutic Arsenal in Cannabis sativa: Insights into Anti-Neuroinflammatory and Neuroprotective Activity and Potential Entourage Effects
    Al-Khazaleh, Ahmad K.
    Zhou, Xian
    Bhuyan, Deep Jyoti
    Munch, Gerald W.
    Al-Dalabeeh, Elaf Adel
    Jaye, Kayla
    Chang, Dennis
    MOLECULES, 2024, 29 (02):
  • [2] Characteristics of hemp (Cannabis sativa L.) seed oil
    Oomah, BD
    Busson, M
    Godfrey, DV
    Drover, JCG
    FOOD CHEMISTRY, 2002, 76 (01) : 33 - 43
  • [3] Chemical constituents from Notopterygium incisum and their anti-neuroinflammatory activity
    Ma, Li-Mei
    Shi, Jiao-Tai
    Chai, Tian
    Naghavi, Mohammad Reza
    Liu, Huan-Yan
    Yang, Ai-Mei
    Wang, Jun
    Yang, Jun-Li
    FITOTERAPIA, 2024, 176
  • [4] Hemp (Cannabis sativa L.)
    Grotenhermen, F.
    ZEITSCHRIFT FUR ARZNEI- & GEWURZPFLANZEN, 2021, 26 (01): : 29 - 33
  • [5] Chemical Characterization of Hemp (Cannabis sativa L.)-Derived Products and Potential for Animal Feed
    Mohamed, Neijat
    Slaski, Jan J.
    Shwaluk, Clarence
    House, James D.
    ACS FOOD SCIENCE & TECHNOLOGY, 2023, 4 (01): : 88 - 103
  • [6] SCREENING HEMP (CANNABIS SATIVA L.) BIOMASS AND CHEMICAL COMPOSITION AS INFLUENCED BY SEED RATE AND GENOTYPE
    Jankauskiene, Zofija
    Gruzdeviene, Elvyra
    Ivanovs, Semjons
    Maumevicius, Ernestas
    16TH INTERNATIONAL SCIENTIFIC CONFERENCE: ENGINEERING FOR RURAL DEVELOPMENT, 2017, : 317 - 322
  • [7] Chemical constituents and mechanisms from Hemerocallis citrina Baroni with anti-neuroinflammatory activity
    Ma, Tiancheng
    Sun, Yu
    Lin, Junpeng
    Wang, Jinyu
    Zhang, Xiaoying
    Yan, Tingxu
    Jia, Ying
    JOURNAL OF FUNCTIONAL FOODS, 2023, 102
  • [8] Metabolic and cannflavin profiles of germinated hemp seed ( Cannabis sativa L.)
    Pitiviroj, Pheerapat
    Lorjaroenphon, Yaowapa
    Jom, Kriskamol Na
    APPLIED FOOD RESEARCH, 2024, 4 (02):
  • [9] Temperature Limits for Seed Germination in Industrial Hemp (Cannabis sativa L.)
    Geneve, Robert L.
    Janes, Evan W.
    Kester, Sharon T.
    Hildebrand, David F.
    Davis, Derrick
    CROPS, 2022, 2 (04): : 415 - 427
  • [10] Micropropagation of Hemp (Cannabis sativa L.)
    Stephen, Conor
    Zayas, Victor A.
    Galic, Andrei
    Bridgen, Mark P.
    HORTSCIENCE, 2023, 58 (03) : 307 - 316