Factors affecting seasonal variation of membrane filtration resistance caused by Chlorella algae

被引:81
作者
Babel, S
Takizawa, S
Ozaki, H
机构
[1] Thammasat Univ, Sirindhorn Int Inst Technol, Environm Technol Program, Pathum Thani 12121, Thailand
[2] Univ Tokyo, Dept Urban Engn, Bunkyo Ku, Tokyo 1138656, Japan
[3] Kyoto Univ, Dept Environm Engn, Sakyo Ku, Kyoto 6068501, Japan
关键词
Chlorella; membrane filtration resistance; extracellular organic matter; radiation; temperature; seasonal variation;
D O I
10.1016/S0043-1354(01)00333-5
中图分类号
X [环境科学、安全科学];
学科分类号
08 ; 0830 ;
摘要
A seasonal fluctuation pattern was observed in membrane filtration resistance by Chlorella algae cultured in open ponds in the tropical environment. In order to investigate the causes of this phenomenon, Chlorella was cultivated under controlled conditions and the cake resistance was measured by batch filtration in dead-end mode. The filtration resistance was found to be a function of environmental conditions. Algae could grow favourably and offered low specific cake resistance (R-cs) on the order of 10(11) m/g for the culture temperature from 28degreesC to 35degreesC. The algal growth was inhibited and the specific cake resistance increased to the order of 10(12) m/g below or above this optimum temperature range, Strong solar radiation, coupled with high temperatures, also inhibited the growth of algae and resulted in higher specific cake resistance, The specific cake resistance of algae cultured at different temperatures increased with the amount of the extracellular organic matter (EOM) extracted by 0.1 N NaOH. Hence EOM, rather than bacteria present in the mono-algal culture, was considered to be the primary factor affecting the cake resistance. The specific cake resistance increased drastically after actively growing cells were stored in nutrient-free water under dark conditions. However, the resistance was slightly decreased when the algal cells were stored in NSIII nutrient media in a dark room, indicating the effect of nutrient availability on the change of the specific cake resistance under the light-limiting conditions. EOM extracted from the cells kept in the nutrient-free water contained less sugar than the fresh culture, whereas the EOM extracted from the cells stored in the NSIII media contained more sugar. The molecular distribution of the EOM shifted from below 1,000 kDa before storage to more than 2,000 kDa after storage in both the nutrient-free and NSIII media. (C) 2002 Elsevier Science Ltd. All rights reserved.
引用
收藏
页码:1193 / 1202
页数:10
相关论文
共 12 条
  • [1] A study on membrane fouling due to algal deposition
    Babel, S
    Takizawa, S
    [J]. WATER SCIENCE AND TECHNOLOGY, 2000, 41 (10-11) : 327 - 335
  • [2] BABEL S, 1999, THESIS ASIAN I TECHN
  • [3] Boyer Rodney, 1993, Modern Experimental Biochemistry, VSecond
  • [4] BURLEW JS, 1964, I WASHINGTON PUBLICA, V600
  • [5] *JWWA, 1993, JAP STAND METH JAP W
  • [6] Solving algae problems: French expertise and world-wide applications
    Mouchet, P
    Bonnelye, V
    [J]. JOURNAL OF WATER SERVICES RESEARCH AND TECHNOLOGY-AQUA, 1998, 47 (03): : 125 - 141
  • [7] Paralkar A, 1996, J AM WATER WORKS ASS, V88, P143
  • [8] Payer H.D., 1971, ALGAE PROJECT
  • [9] ROUND F.E., 1981, ECOLOGY ALGAE, DOI DOI 10.1017/S0025315400057507
  • [10] STEWART WDP, 1974, ALGAL PHYSL BIOCH BE