THE USE OF POLYSACCHARIDES EXTRACTED FROM SEED OF Persea americana var. Hass ON THE SYNTHESIS OF ACRYLIC HYDROGELS

被引:11
作者
Arturo Lara-Valencia, Vicente [1 ,2 ]
Davila-Soto, Haydee [3 ]
Javier Moscoso-Sanchez, Francisco [4 ]
Benjamin Figueroa-Ochoa, Edgar [4 ]
Carvajal-Ramos, Francisco [5 ]
Amilcar Fernandez-Escamilla, Victor Vladimir [6 ]
Gonzalez-Alvarez, Alejandro [7 ]
Armando Soltero-Martinez, J. Felix [7 ]
Rebeca Macias-Balleza, Emma [7 ]
Garcia-Enriquez, Salvador [8 ]
机构
[1] Univ Guadalajara, Ctr Univ Ciencias Exactas & Ingn, Dept Ingn Proyectos, Guadalajara 44430, Jalisco, Mexico
[2] Ctr Ensenanza Tecn Ind, Div Ingn Ciencias Basicas, Guadalajara 44638, Jalisco, Mexico
[3] Ctr Ensenanza Tecn Ind, Tecnol Quim, Guadalajara 44638, Jalisco, Mexico
[4] Univ Guadalajara, Ctr Univ Ciencias Exactas & Ingn, Dept Quim, Guadalajara 44430, Jalisco, Mexico
[5] Univ Guadalajara, Ctr Univ Tonala, Dept Ingn, Tonala 45400, Jalisco, Mexico
[6] Univ Guadalajara, Ctr Univ Cienega, Dept Ciencias Tecnol, Ocotlan 47819, Jalisco, Mexico
[7] Univ Guadalajara, Ctr Univ Ciencias Exactas & Ingn, Dept Ingn Quim, Guadalajara 44430, Jalisco, Mexico
[8] Univ Guadalajara, Ctr Univ Ciencias Exactas & Ingn, Dept Madera Celulosa & Papel, Guadalajara 44430, Jalisco, Mexico
来源
QUIMICA NOVA | 2018年 / 41卷 / 02期
关键词
polysaccharides; avocado seed; acrylic hydrogels; AVOCADO SEED; CHEMICAL-COMPOSITION; DRUG-RELEASE; CV HASS; STARCH; MILL;
D O I
10.21577/0100-4042.20170156
中图分类号
O6 [化学];
学科分类号
0703 ;
摘要
This paper reports the use of polysaccharides extracted from seed of Persea americana var. Hass in the synthesis of acrylic hydrogels. The effects of the chemical composition (acrylamide/acrylic acid), the concentration of crosslinking agent (glycerol diacrylate) and the type of initiation (redox, photoinitiation) of the hydrogels were evaluated with and without polysaccharides. Xerogels were characterized by FTIR spectroscopy, differential scanning calorimetry (DSC) and scanning electron microscopy (SEM), while for the swollen hydrogels the swelling kinetic and mechanical properties were evaluated. The kinetic parameters were obtained using the second order equation proposed by Schott, where it is reported that by increasing the concentration of the crosslinking agent, the degree of swelling is reduced because of the greater structural level. The increase of the amount of acrylamide and the amount of polysaccharides causes also a decrease in the swelling degree. The type of initiation also affected the hydrogels swelling kinetic, the photoinitiated hydrogels were the ones that captured less water. Moreover, the increasing of the glass transition temperature and the compression modulus with the crosslinking agent concentration and molar ratio AAm/AAc are observed for hydrogels with and without polysaccharides. The results demonstrate a successful incorporation of polysaccharides into the polymeric network.
引用
收藏
页码:140 / 150
页数:11
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