Salt: The Dying Echoes of the Food Industry

被引：14
作者：
Cappuccio, Francesco P. [1 ,2 ]
Capewell, Simon [3 ]
He, Feng J. [4 ]
MacGregor, Graham A. [4 ]
机构：
[1] Univ Warwick, World Hlth Org Collaborating Ctr Nutr, Warwick Med Sch, Coventry CV4 7AL, W Midlands, England
[2] Univ Hosp Coventry & Warwickshire NHS Trust, Coventry, W Midlands, England
[3] Univ Liverpool, Liverpool L69 3BX, Merseyside, England
[4] Queen Mary Univ London, Barts & London Sch Med & Dent, Wolfson Inst Prevent Med, London, England
来源：
AMERICAN JOURNAL OF HYPERTENSION | 2014年 / 27卷 / 02期
关键词：
DIETARY-SODIUM; BLOOD-PRESSURE; METAANALYSIS; REDUCTION;
D O I：
10.1093/ajh/hpt216
中图分类号：
R6 [外科学];
学科分类号：
1002 ; 100210 ;
摘要：
引用
收藏
页码：279 / 281
页数：3
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