Protective effects of polysaccharide from Dendrobium nobile against ethanol-induced gastric damage in rats

被引:58
作者
Zhang, Yi [1 ,2 ]
Wang, Hongxin [1 ,2 ]
Mei, Nana [1 ,2 ]
Ma, Chaoyang [1 ,2 ]
Lou, Zaixiang [1 ,2 ]
Lv, Wenping [1 ,2 ]
He, GuoHua [3 ]
机构
[1] Jiangnan Univ, Sch Food Sci & Technol, State Key Lab Food Sci & Technol, Wuxi 214122, Peoples R China
[2] Jiangnan Univ, Natl Engn Res Ctr Funct Food, Wuxi 214122, Peoples R China
[3] GuoLi Dendrobium Nobile Co Ltd, Chishui 564700, Peoples R China
关键词
Dendrobium nobile; Polysaccharide; Gastric ulcer; Ethanol; EPIDERMAL-GROWTH-FACTOR; N-TERMINAL KINASE; DOWN-REGULATION; ULCER DISEASE; PEPTIC-ULCER; LESIONS; STRESS; MATRIX; ANTIOXIDANTS; ACTIVATION;
D O I
10.1016/j.ijbiomac.2017.08.175
中图分类号
Q5 [生物化学]; Q7 [分子生物学];
学科分类号
071010 ; 081704 ;
摘要
Dendrobium nobile is a medicinal herb in traditional China and Southeast Asian countries. Employing a rat model of ethanol-induced gastric ulcer, we examined the protective effect of polysaccharide (JCP) extracted from Dendrobium nobile and explored the related mechanisms. Oral administration with 100 mg/kg and 300 mg/kg body weight JCP for days can significant prevent the formation of gastric ulcer. Moreover, JCP pretreatment could alleviate ethanol-induced histological damage, antioxidant activities, the level of epidermal growth factor, gastric concentration of prostaglandin E, and regulate the signaling pathways of mitogen-activated protein kinases and matrix metalloproteinases. This study investigated the ethanol-induced gastric ulcer protective effect of JCP for the first time, and elucidated that the protective mechanisms. (C) 2017 Elsevier B.V. All rights reserved.
引用
收藏
页码:230 / 235
页数:6
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