Climate Change in the Wine Sector of an Ultra-Peripheral European Region: A Case Study

被引：3

作者：

Alonso, Abel Duarte ^{[1
,2
]}

Liu, Yi ^{[3
]}

机构：

[1] Univ Western Sydney, Sch Management, Penrith, NSW 2751, Australia

[2] Edith Cowan Univ, Sch Mkt Tourism & Leisure, Perth, WA, Australia

[3] Curtin Univ, Curtin Business Sch, Perth, WA 6845, Australia

来源：

AGROECOLOGY AND SUSTAINABLE FOOD SYSTEMS | 2013年 / 37卷 / 03期

关键词：

Climate change; wine sector; small winery operators; ultra-peripheral Europe; challenges; CANARY-ISLANDS; RED WINES; VULNERABILITY; TOURISM; FUTURE; AGRICULTURE; ADAPTATION; IMPACTS; DIFFERENTIATION; PHENOLOGY;

D O I：

10.1080/10440046.2012.712089

中图分类号：

S [农业科学];

学科分类号：

09 ;

摘要：

This study examines climate change from the perspective of small winery operators in an ultra-peripheral European region. Most respondents in this study refer to changes in the last decades, including warm weather patterns that are pushing harvests earlier in the year. Such changes are having an impact on the final wine product, as alcohol volume has increased in some wines. Despite these new challenges, given growers limitations of land space and resources, only the fewest growers are implementing strategies to minimize such impacts. Implications of the findings and future research avenues concerning climate change in the region are discussed.

引用

页码：291 / 315

页数：25