Gibberellic acid production by Gibberella fujikuroi under solid-state fermentation of cassava bagasse and rice hull

被引：3
|
作者：
Otalvaro, Angela M. [1 ]
Gutierrez, German D. [1 ]
Pierotty, Diego A. [1 ]
Parada, Fabian A. [1 ]
Algecira, Nestor A. [1 ]
机构：
[1] Univ Nacl Colombia, Dept Ingn Quim, Bogota, Colombia
来源：
JOURNAL OF BIOTECHNOLOGY | 2008年 / 136卷
关键词：
D O I：
10.1016/j.jbiotec.2008.07.853
中图分类号：
Q81 [生物工程学（生物技术）]; Q93 [微生物学];
学科分类号：
071005 ; 0836 ; 090102 ; 100705 ;
摘要：
V3-P-041
引用
收藏
页码：S371 / S371
页数：1
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