The Joint Food and Agriculture Organization of the United Nations/World Health Organization Expert Committee on Food Additives and its role in the evaluation of the safety of veterinary drug residues in foods

被引：4

作者：

MacNeil, JD ^{[1
]}

机构：

[1] Canadian Food Inspect Agcy, Saskatoon Lab, Ctr Vet Drug Residues, Saskatoon, SK S7N 2R3, Canada

来源：

关键词：

human food safety; international harmonization; maximum residue limit; acceptable daily intake; World Health Organization; Codex Alimentarius; JECFA;

D O I：

暂无

中图分类号：

R9 [药学];

学科分类号：

1007 ;

摘要：

引用

页数：7