共 50 条
- [11] Evaluation of different trays and organic substrata in the production of seedlings of cherry-colored tomato REVISTA CIENCIA AGRONOMICA, 2009, 40 (01): : 123 - 128
- [13] The effect of the postharvest red and blue LED light exposure on the quality of cherry tomato VIII INTERNATIONAL SYMPOSIUM ON HUMAN HEALTH EFFECTS OF FRUITS AND VEGETABLES - FAVHEALTH 2021, 2021, 1329 : 181 - 186
- [14] Effect of monochromatic UV-A LED irradiation on the growth of tomato seedlings Horticulture, Environment, and Biotechnology, 2014, 55 : 287 - 292
- [15] Effect of Calcium on Photosynthesis Response to Sub-high Temperature of Tomato Seedlings 2ND CONFERENCE ON KEY TECHNOLOGY OF HORTICULTURE (CKTH 2010), 2010, : 187 - 189
- [17] Evaluation of tomato seedlings growth response under different qualities of supplemental LED light XXXI INTERNATIONAL HORTICULTURAL CONGRESS, IHC2022: INTERNATIONAL SYMPOSIUM ON INNOVATIVE TECHNOLOGIES AND PRODUCTION STRATEGIES FOR SUSTAINABLE CONTROLLED ENVIRONMENT HORTICULTURE, 2023, 1377 : 367 - 376
- [19] Effect of Spectral Quality of Monochromatic LED Lights on the Growth of Artichoke Seedlings FRONTIERS IN PLANT SCIENCE, 2017, 8
- [20] Photoperiodic Effect on Growth, Photosynthesis, Mineral Elements, and Metabolome of Tomato Seedlings in a Plant Factory PLANTS-BASEL, 2024, 13 (22):