Extraction of Essential Oils from Myrtle (Myrtus communis L.) From Tunisia by Hydrodistillation

被引:0
|
作者
Ammar, A. Haj [1 ,2 ]
Zagrouba, F. [3 ]
Romdhane, M. [4 ]
Abderrabba, M. [2 ]
机构
[1] Inst Natl Agron Tunisie, 43 Ave Charles Nicolle, Tunis 1082, Tunisia
[2] Unit Rech Physico Chim Molculaire, IPEST, La Marsa 2070, Tunisia
[3] Inst Super Sci & Technol Environm Borj Cedria, Hammam 1003, Tunisia
[4] Ecole Natl Ingn Gabes, Rue Omar Elkhattab, Gabes 6029, Tunisia
关键词
D O I
暂无
中图分类号
Q94 [植物学];
学科分类号
071001 ;
摘要
引用
收藏
页码:241 / 250
页数:10
相关论文
共 50 条
  • [21] Oligomeric acylphloroglucinols from myrtle (Myrtus communis)
    Appendino, G
    Bianchi, F
    Minassi, A
    Sterner, O
    Ballero, M
    Gibbons, S
    JOURNAL OF NATURAL PRODUCTS, 2002, 65 (03): : 334 - 338
  • [22] The Myrtle (Myrtus communis L.) Case: from a Wild Shrub to a New Fruit Crop
    Mulas, M.
    I INTERNATIONAL SYMPOSIUM ON WILD RELATIVES OF SUBTROPICAL AND TEMPERATE FRUIT AND NUT CROPS, 2012, 948 : 235 - 242
  • [23] Antimicrobial and antioxidative activity of extracts and essential oils of Myrtus communis L.
    Aleksic, Verica
    Knezevic, Petar
    MICROBIOLOGICAL RESEARCH, 2014, 169 (04) : 240 - 254
  • [24] Supercritical CO2 Extraction of Fatty Acids, Phytosterols, and Volatiles from Myrtle (Myrtus communis L.) Fruit
    Cvitkovic, Daniela
    Skarica, Iva
    Dragovic-Uzelac, Verica
    Balbino, Sandra
    MOLECULES, 2024, 29 (08):
  • [25] Development of New Analytical Microwave-Assisted Extraction Methods for Bioactive Compounds from Myrtle (Myrtus communis L.)
    Gonzalez de Peredo, Ana V.
    Vazquez-Espinosa, Mercedes
    Espada-Bellido, Estrella
    Jimenez-Cantizano, Ana
    Ferreiro-Gonzalez, Marta
    Amores-Arrocha, Antonio
    Palma, Miguel
    Barroso, Carmelo G.
    Barbero, Gerardo F.
    MOLECULES, 2018, 23 (11):
  • [26] The genetic diversity of Sardinian myrtle (Myrtus communis L.) populations
    Melito, Sara
    Chessa, Innocenza
    Erre, Patrizia
    Podani, Janos
    Mulas, Maurizio
    ELECTRONIC JOURNAL OF BIOTECHNOLOGY, 2013, 16 (06):
  • [27] Biochemical activities of Iranian Mentha piperita L. and Myrtus communis L. essential oils
    Yadegarinia, Davod
    Gachkar, Latif
    Rezaei, Mohammad Bagher
    Taghizadeh, Massoud
    Astaneh, Shakiba Alipoor
    Rasooli, Iraj
    PHYTOCHEMISTRY, 2006, 67 (12) : 1249 - 1255
  • [28] Chemical composition of Albanian myrtle oil (Myrtus communis L.)
    Asllani, U
    JOURNAL OF ESSENTIAL OIL RESEARCH, 2000, 12 (02) : 140 - 142
  • [29] Comparison of ohmic-assisted hydrodistillation with traditional hydrodistillation for the extraction of essential oils from Thymus vulgaris L.
    Gavahian, Mohsen
    Farahnaky, Asgar
    Javidnia, Katayoun
    Majzoobi, Mahsa
    INNOVATIVE FOOD SCIENCE & EMERGING TECHNOLOGIES, 2012, 14 : 85 - 91
  • [30] Antioxidant and Anti-Atherogenic Activities of Essential Oils from Myrtus communis L. and Laurus nobilis L. in Rat
    Odeh, Dyana
    Orsolic, Nada
    Berendika, Marija
    Dikic, Domagoj
    Drozdek, Sandra Domjanic
    Balbino, Sandra
    Repajic, Maja
    Dragovic-Uzelac, Verica
    Jurcevic, Irena Landeka
    NUTRIENTS, 2022, 14 (07)