Association between sweet drink intake and adiposity in Danish children participating in a long-term intervention study

被引:25
作者
Jensen, B. W. [1 ,2 ,3 ]
Nielsen, B. M. [1 ]
Husby, I. [4 ]
Bugge, A. [2 ]
El-Naaman, B. [2 ]
Andersen, L. B. [2 ,5 ]
Trolle, E. [6 ]
Heitmann, B. L. [1 ,3 ]
机构
[1] Copenhagen Univ Hosp, Res Unit Dietary Studies, Inst Prevent Med, Bispebjerg & Frederiksberg Hosp, Frederiksberg, Denmark
[2] Univ So Denmark, Ctr Res Childhood Hlth, Inst Sports Sci & Clin Biomech, Odense, Denmark
[3] Univ So Denmark, Ctr Intervent Res Hlth Promot & Dis Prevent, Natl Inst Publ Hlth, Copenhagen, Denmark
[4] Univ Coll Sealand, Ankerhus, Soro, Denmark
[5] Norwegian Sch Sport Sci, Dept Sports Med, Oslo, Norway
[6] Tech Univ Denmark, Natl Food Inst, Soborg, Denmark
来源
PEDIATRIC OBESITY | 2013年 / 8卷 / 04期
关键词
Carbonated beverages; child; longitudinal studies; obesity; REPORTED ENERGY-INTAKE; BEVERAGE CONSUMPTION; PHYSICAL-ACTIVITY; DIETARY-INTAKE; BODY-WEIGHT; OBESITY; ADOLESCENTS; OVERWEIGHT; GIRLS; CHILDHOOD;
D O I
10.1111/j.2047-6310.2013.00170.x
中图分类号
R72 [儿科学];
学科分类号
100202 ;
摘要
BackgroundIn some previous studies direct associations between intake of soft drinks, sugar-sweetened beverages and adiposity have been reported. The majority of these studies were, however, conducted in the USA and it is uncertain if the results are applicable to non-US countries. ObjectiveTo assess the association between sweet drink intake at age 6 and 9 years and the subsequent 3- to 7-year changes in body mass index (BMI) and sum of four skin-folds (sigma 4SF). MethodsInformation on sweet drink intake (7 days food record) and physical activity (accelerometer) was obtained at age 6 years (n=366) [Correction made here after initial online publication.] and 9 years (n=269). Weight, height and sigma 4SF were measured at age 6, 9 and 13 years. Additional information on socio-economic status, maternal BMI and pubertal status was obtained. ResultsNo associations were observed between sweet drink intake at age 6 years and change in BMI or log sigma 4SF from age 6 to 9 years or 6 to 13 years. Also, no associations were observed between change in sweet drink intake from age 6 to 9 years and subsequent change in BMI or log sigma 4SF from age 9 to 13 years. A weak direct association was observed between sweet drink intake at age 9 years and change in log sigma 4SF from age 9 to 13 years (per 100 g approximate to 3.38 fl oz) (: 0.014, 95% confidence interval [CI]: -0.001 to 0.029, P=0.06), while no association was seen for BMI. In supplementary analyses a similar association was observed for soft drinks (: 0.087, 95% CI: 0.048 to 0.126, P=0.001) but only in the intervention group. ConclusionWe observed associations between intake of sweet drinks and soft drinks and change in skin-fold thickness in a group of Danish children. However, as the associations did not remain significant when multiple testing was considered or was only significant among children from the intervention group, the results do not confirm or refute the direct association reported in previous studies.
引用
收藏
页码:259 / 270
页数:12
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