Hydroponic production of cilantro and curly parsley under nutrient solution concentrations and positions on hydroponic profile

被引:0
|
作者
Queiroz Luz, Jose Magno [1 ]
de Andrade, Livia Vieira [2 ]
Dias, Frederico Flausino [2 ]
Diniz Silva, Monalisa Alves [3 ]
Haber, Lenita Lima [4 ]
de Oliveira, Roberta Camargos [2 ]
机构
[1] Univ Fed Uberlandia UFU, Uberlandia, MG, Brazil
[2] Univ Fed Uberlandia, Uberlandia, MG, Brazil
[3] Embrapa Hortalicas, Brasilia, DF, Brazil
[4] Univ Fed Rural Pernambuco UFRPE, Serra Talhada, PE, Brazil
来源
BIOSCIENCE JOURNAL | 2012年 / 28卷 / 04期
关键词
Coriandrum sativum; Petroselinum crispum; Hydroponic; GROWTH;
D O I
暂无
中图分类号
S [农业科学];
学科分类号
09 ;
摘要
Plant growth and final fruit quality, in hydroponics, are directly related to the nutrient solution. This study evaluated the performance of cilantro and parsley, under different nutrient solution concentrations and plant position in the growth profiles, in NFT hydroponics growth system. The experimental design was completely randomized, in split plots, with plots in the nutrient solution concentration (50, 75, 100 or 125%) and the sub plots the plant position in the hydroponics profiles (Initial, Intermediate or Final), in a total of 12treatments and three repetitions. Curly parsley and cilantro presented best yields (production of fresh matter, number of leaves and height) under growth in 100% concentration of the utilized solution. The analysis showed that the initial and intermediate positions in the hydroponics profiles resulted in greater yield for both species studied. Increasing nutrient concentration to 125%, for both cultures, was more harmful for plant development than reducing it to 75%.
引用
收藏
页码:589 / 597
页数:9
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