Kraft lignin biodegradation by Novosphingobium sp B-7 and analysis of the degradation process

被引:102
作者
Chen, Yuehui [1 ,2 ]
Chai, Liyuan [1 ,2 ]
Tang, Chongjian [1 ,2 ]
Yang, Zhihui [1 ,2 ]
Zheng, Yu [1 ]
Shi, Yan [1 ]
Zhang, Huan [1 ]
机构
[1] Cent S Univ, Sch Met Sci & Engn, Changsha 410017, Hunan, Peoples R China
[2] Cent S Univ, Chinese Natl Engn Res Ctr Control & Treatment Hea, Changsha 410017, Hunan, Peoples R China
基金
中国国家自然科学基金;
关键词
Kraft lignin; Novosphingobium sp B-7; Biodegradation; GC-MS; LIMITED DEGRADATION; LACCASE; IDENTIFICATION; PURIFICATION; INDUSTRIAL;
D O I
10.1016/j.biortech.2012.07.028
中图分类号
S2 [农业工程];
学科分类号
0828 ;
摘要
This study focused on the biodegradation of kraft lignin (KL) by Novosphingobium sp. B-7 using KL as sole carbon source. Results revealed that Novosphingobium sp. B-7 reduced the chemical oxygen demand (COD) by 34.7% in KL mineral salt medium after 7 days of incubation. Additionally, the maximum activities of manganese peroxidase (MnP) of 3229.8 U l(-1) and laccase (Lac) of 1275 U l(-1) were observed at 4th and 5th day, respectively. GC-MS analysis indicated that after incubated with Novosphingobium sp. B-7, low molecular weight alcohols and lignin-related monomer compounds such as ethanediol, p-hydroxy benzoic acid and vanillic acid were formed in the system, which strongly confirmed the degradation of KL by Novosphingobium sp. B-7. (C) 2012 Elsevier Ltd. All rights reserved.
引用
收藏
页码:682 / 685
页数:4
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