Diet quality of rural breast cancer survivors as measured by the Healthy Eating Index-2005

被引:0
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作者
Christifano, Danielle Nicole [1 ]
Sullivan, Debra K. [1 ]
Befort, Christie A. [1 ]
机构
[1] Univ Kansas, Med Ctr, Kansas City, KS 66103 USA
来源
FASEB JOURNAL | 2013年 / 27卷
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中图分类号
Q5 [生物化学]; Q7 [分子生物学];
学科分类号
071010 ; 081704 ;
摘要
lb357
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页数:1
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