Fluorescence as an Analytical Tool for Assessing the Conversion of Oil into Biodiesel

被引:16
作者
Chimenez, T. A. [1 ,2 ]
Magalhaes, K. F. [1 ,2 ]
Caires, A. R. L. [2 ]
Oliveira, S. L. [1 ]
机构
[1] Univ Fed Mato Grosso do Sul, Ctr Ciencias Exatas & Tecnol, Grp Opt & Foton, BR-79070900 Campo Grande, MS, Brazil
[2] Fundacao Univ Fed Grande Dourados, Fac Ciencias Exatas & Tecnol, Grp Opt Aplicada, BR-79804970 Dourados, MS, Brazil
关键词
Biodiesel; Vegetable Oil; Fluorescence; Transesterification; TOTAL LUMINESCENCE SPECTROSCOPY; NEAR-INFRARED SPECTROSCOPY; MOLECULAR ROTORS; FUEL QUALITY; DIESEL FUEL; SOYBEAN OIL; TRANSESTERIFICATION; RAMAN; FTIR; CLASSIFICATION;
D O I
10.1007/s10895-012-1057-x
中图分类号
Q5 [生物化学];
学科分类号
071010 ; 081704 ;
摘要
In this work fluorescence-based method to assess the biodiesel production from different refined vegetable oils is presented. Four different refined oils (soybean, sunflower, canola, and corn) and their respective biodiesel were used and the fluorescence of the compounds contained in their compositions was taken as a probe. The results show that the fluorescence intensity of the biodiesel is lower than one verified in the vegetable oil. The data achieved point out that the ratio between the fluorescence intensity of biodiesel and oil is about 0.6 regardless of the vegetable oil feedstock investigated. Reduced content of fluorophores as well as low viscosity of the biodiesel regarding the oil have been raised as hypotheses to explain the low fluorescence intensity of the biodiesel. The results obtained may provide the basis for the development of an alternative method able to give fast and accurate information about the conversion of oil into biodiesel without the requirement of dilution or pre-treatment of the biodiesel.
引用
收藏
页码:1177 / 1182
页数:6
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