Omega-3 fatty acids in boys with behavior, learning, and health problems

被引:155
作者
Stevens, LJ
Zentall, SS
Abate, ML
Kuczek, T
Burgess, JR
机构
[1] PURDUE UNIV, DEPT FOODS & NUTR, W LAFAYETTE, IN 47907 USA
[2] PURDUE UNIV, DEPT EDUC STUDIES, W LAFAYETTE, IN 47907 USA
[3] PURDUE UNIV, DEPT STAT, W LAFAYETTE, IN 47907 USA
关键词
essential fatty acids; omega-3 fatty acids; childhood behaviors; attention deficit-hyperactivity disorder (ADHD); polydipsia; learning;
D O I
10.1016/0031-9384(95)02207-4
中图分类号
B84 [心理学];
学科分类号
04 ; 0402 ;
摘要
The purpose of the study reported here was to compare behavior, learning, and health problems in boys ages 6 to 12 with lower plasma phospholipid total omega-3 or total omega-6 fatty acid levels with those boys with higher levels of these fatty acids. A greater frequency of symptoms indicative of essential fatty acid deficiency was reported by the parents of subjects with lower plasma omega-3 or omega-6 fatty acid concentrations than those with higher levels. A greater number of behavior problems, assessed by the Conners' Rating Scale, temper tantrums, and sleep problems were reported in subjects with lower total omega-3 fatty acid concentrations. Additionally, more learning and health problems were found in subjects with lower total omega-3 fatty acid concentrations. (Only more colds and more antibiotic use were reported by those subjects with lower total omega-6 fatty acids.) These findings are discussed in relation to recent findings for omega-3 experimentally deprived animals.
引用
收藏
页码:915 / 920
页数:6
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