共 44 条
- [1] Antioxidant metabolism in coffee (Coffea arabica L.) plants in response to nitrogen supply THEORETICAL AND EXPERIMENTAL PLANT PHYSIOLOGY, 2015, 27 (3-4): : 203 - 213
- [2] Antioxidant metabolism in coffee (Coffea arabica L.) plants in response to nitrogen supply Theoretical and Experimental Plant Physiology, 2015, 27 : 203 - 213
- [3] Growth effects of water excess on coffee seedlings (Coffea arabica L.) ACTA SCIENTIARUM-AGRONOMY, 2014, 36 (02): : 211 - 218
- [4] INFLUENCE OF DIFFERENT SHADING LEVELS ON THE GROWTH OF COFFEE SEEDLINGS (Coffea arabica L.) CIENCIA E AGROTECNOLOGIA, 2003, 27 (01): : 134 - 140
- [5] Development and productivity of coffee (Coffea arabica L.) submitted to nutricional management via foliar APPLIED RESEARCH & AGROTECHNOLOGY, 2019, 12 (01): : 53 - 58
- [6] Evaluation of the effect of liquid organic fertilizers on the growth of seedlings of coffee (Coffea arabica L.) REVISTA DE LA FACULTAD DE AGRONOMIA DE LA UNIVERSIDAD DEL ZULIA, 2018, 35 (04): : 387 - 407
- [7] Influence of bioestimulante Fitomas-E on production of coffee seedlings (Coffea arabica L.) CENTRO AGRICOLA, 2016, 43 (04): : 29 - 35
- [8] Photosynthetic Limitations and Growth Traits of Four Arabica Coffee (Coffea arabica L.) Genotypes under Water Deficit AGRONOMY-BASEL, 2024, 14 (08):