共 50 条
- [13] The influence of silica nanoparticles on the preparation and stability of O/W emulsions 2006 INTERNATIONAL CONFERENCE ON NANOSCIENCE AND NANOTECHNOLOGY, VOLS 1 AND 2, 2006, : 128 - +
- [14] Water in oil (w/o) and double (w/o/w) emulsions prepared with spans: microstructure, stability, and rheology Colloid and Polymer Science, 2007, 285 : 1119 - 1128
- [17] Characterization of Pickering O/W Emulsions Stabilized by Silica Nanoparticles and Their Responsiveness to In vitro Digestion Conditions Food Biophysics, 2014, 9 : 406 - 415