Heterologous expression of a position 2-substituted (1→3)-β-D-glucan in Lactococcus lactis

被引：22

作者：

Werning, Maria Laura y ^{[1
]}

Corrales, Maria Angeles ^{[1
]}

Prieto, Alicia ^{[1
]}

de Palencia, Pilar Fernandez ^{[1
]}

Navas, Jesus ^{[2
]}

Lopez, Paloma ^{[1
]}

机构：

[1] CSIC, Ctr Invest Biol, Dept Ciencia Prot, E-28040 Madrid, Spain

[2] Univ Cantabria, Fac Med, CSIC,Ctr Invest Biol, Unidad Asoc,Dept Biol Mol, Santander 39011, Spain

来源：

APPLIED AND ENVIRONMENTAL MICROBIOLOGY | 2008年 / 74卷 / 16期

关键词：

D O I：

10.1128/AEM.00463-08

中图分类号：

Q81 [生物工程学（生物技术）]; Q93 [微生物学];

学科分类号：

071005 ; 0836 ; 090102 ; 100705 ;

摘要：

Exopolysaccharides play an important role in the rheology and texture of fermented foods, and among these beta-glucaus have immunomodulating properties. We show that the overproduction of the Pediococcus parvulus GTF glycosyltransferase in an uncapsulated Lactococcus lactis strain results in synthesis and secretion (300 mg liter(-1)) of a position 2-substituted (1 -> 3)-beta-D-glucan that has potential use as a food additive.

引用

页码：5259 / 5262

页数：4

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