共 66 条
[25]
HATCHING PROCESS IN FISH EMBRYOS .4. ENZYMOLOGICAL PROPERTIES OF A HIGHLY PURIFIED ENZYME (CHORIONASE) FROM HATCHING FLUID OF RAINBOW-TROUT, SALMO-GAIRDNERI RICH
[J].
COMPARATIVE BIOCHEMISTRY AND PHYSIOLOGY,
1974, 49 (NB2)
:313-324