Protein Conformational Change Delayed by Steric Hindrance from an N-Linked Glycan

被引:22
作者
Bager, Rene [1 ]
Johansen, Jesper S. [1 ]
Jensen, Jan K. [1 ]
Stensballe, Allan [2 ]
Jendroszek, Agnieszka [1 ]
Buxbom, Linette [1 ]
Sorensen, Hans Peter [1 ]
Andreasen, Peter A. [1 ]
机构
[1] Aarhus Univ, Dept Mol Biol & Genet, DK-8000 Aarhus C, Denmark
[2] Aalborg Univ, Dept Hlth Sci & Technol, DK-9000 Aalborg, Denmark
基金
英国医学研究理事会; 新加坡国家研究基金会;
关键词
serpin; PAI-1; glycan; zebrafish; x-ray crystallography; PLASMINOGEN-ACTIVATOR INHIBITOR-1; CRYSTAL-STRUCTURE; COMPLEX; SERPIN; GLYCOSYLATION; MECHANISM; PAI-1;
D O I
10.1016/j.jmb.2013.05.007
中图分类号
Q5 [生物化学]; Q7 [分子生物学];
学科分类号
071010 ; 081704 ;
摘要
Very few studies have attributed a direct, active, functional role to N-linked glycans. We describe here an N-linked glycan with a unique role for maintaining the active conformation of a protein of the serpin family. The distinguishing feature of serpins is the "stressed-to-relaxed" transition, in which the reactive center loop inserts as a beta-strand into the central beta-sheet A. This transition forms the basis for the conversion of serpins to the inactive latent state. We demonstrate that plasminogen activator inhibitor-1 (PAI-1) from zebrafish converts to the latent state about 5-fold slower than human PAI-1. In contrast to human PAI-1, fish PAI-1 carries a single N-linked glycan at Asn185 in the gate region through which the reactive center loop passes during latency transition. While the latency transition of human PAI-1 is unaffected by deglycosylation, deglycosylated zebrafish PAI-1 (zfPAI-1) goes latent about 50-fold faster than the glycosylated zfPAI-1 and about 25-fold faster than non-glycosylated human PAI-1. X-ray crystal structure analysis of glycosylated fish PAI-1 confirmed the presence of an N-linked glycan in the gate region and a lack of glycan-indubed structural changes. Thus, latency transition of zfPAI-1 is delayed by steric hindrance from the glycan in the gate region. Our findings reveal a previously unknown mechanism for inhibition of protein conformational changes by steric hindrance from N-linked glycans. (C) 2013 Elsevier Ltd. All rights reserved.
引用
收藏
页码:2867 / 2877
页数:11
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