Bioelectrocatalytic reduction of NAD(+) using baker's yeast

被引：2

作者：

Takano, N

Sato, T

Takeno, N

机构：

[1] Department of Applied Chemistry, Muroran Institute of Technology, Muroran 050

来源：

DENKI KAGAKU | 1996年 / 64卷 / 08期

关键词：

electroreduction; NAD(+); NADH; baker's yeast;

D O I：

10.5796/kogyobutsurikagaku.64.915

中图分类号：

O646 [电化学、电解、磁化学];

学科分类号：

081704 ;

摘要：

[No abstract available]

引用

页码：915 / 916

页数：2

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