The Seperation of Flavonoids and Polyphenols from Eucommia Ulmoides Leaves and Their Antioxidation in Vivo

被引:3
|
作者
Dong, Wenbin [1 ]
Liu, Di [1 ]
Yang, Jin [2 ]
Xu, Xianmeng [2 ]
机构
[1] Shaanxi Univ Sci & Technol, Coll Chem & Chem Ind, Xian 710021, Peoples R China
[2] Shaanxi Univ Sci & Technol, Coll Life Sci & Engn, Xian 710021, Peoples R China
关键词
Flavoniods; polyphenols; eucommia ulmoids leaves; antioxidation in vivo; OLIV; LEAVES; RATS; FATIGUE; LEAF; EXTRACTS;
D O I
10.4028/www.scientific.net/AMM.108.146
中图分类号
TH [机械、仪表工业];
学科分类号
0802 ;
摘要
The flavoniods and polyphenols were separated from Eucommia ulmoids leaves by resin, at last, four components containing different ingredients were gotten. Two components, one of which contained more polyphenols, and one of which contained more flavoniods (EUII), were chosen for in vivo antioxidation test. The antioxidation activity in vivo was studied by measuring the content of malondialchehyche (MDA), and superoxide dismutase (SOD) and glutathione peroxidase (GSH-PX) activity in mice orally administrated by EUI and EUII. The results showed that 20% ethanol elution solution (EUI) contained more polyphenols and 60% ethanol elution solution (EUII) contained more flavoniods; by comparing with negative control (NC) group, EUI, which contained more polyphenols, showed more obvious antioxidation activities in vivo. The results also meant that polyphenols was the leading working material for Eucommia ulmoids leaves in antioxidation in vivo.
引用
收藏
页码:146 / +
页数:3
相关论文
共 50 条
  • [1] The Antioxidation Activity in Vivo and in Vitro of Flavonoids and Chlorogenic Acid Isolated from Eucommia ulmoides Leaves
    Shang, Hua
    Liu, Di
    Ji, Huijun
    ADVANCES IN CHEMICAL ENGINEERING II, PTS 1-4, 2012, 550-553 : 1270 - 1273
  • [2] The Anti-fatigue Effect of Polyphenols and Flavonoids Isolated from Eucommia ulmoides Leaves in Mice
    Liu, Di
    Shang, Hua
    Ji, Huijun
    ADVANCES IN CHEMICAL ENGINEERING II, PTS 1-4, 2012, 550-553 : 1336 - 1339
  • [3] Antioxidants: flavonoids from Eucommia ulmoides leaves Extraction, purification and evaluation in vitro and in vivo
    Xu, Xianmeng
    Dong, Wenbin
    Sun, Jiaojiao
    AGRO FOOD INDUSTRY HI-TECH, 2016, 27 (04): : 39 - 43
  • [4] Preparation of Eucommia ulmoides Leaves Antioxidant and Its Antioxidation Activity in Vitro
    Dong, Wenbin
    Liu, Di
    Yang, Jin
    Xu, Xianmeng
    NEW MATERIALS AND ADVANCED MATERIALS, PTS 1 AND 2, 2011, 152-153 : 1537 - +
  • [5] Optimization of determination method of total flavonoids from Eucommia ulmoides Oliv. leaves
    Chai, Jianxin
    Wan, Yin
    Fu, Guiming
    Xie, Mingyong
    Chen, Jianfang
    Luo, Yangfan
    Journal of Chinese Institute of Food Science and Technology, 2013, 13 (04) : 225 - 230
  • [6] Iridoids from the green leaves of Eucommia ulmoides
    Takamura, Chika
    Hirata, Tetsuya
    Ueda, Taro
    Ono, Masateru
    Miyashita, Hiroyuki
    Ikeda, Tsuyoshi
    Nohara, Toshihiro
    JOURNAL OF NATURAL PRODUCTS, 2007, 70 (08): : 1312 - 1316
  • [7] Flavonoids from Eucommia ulmoides and their in vitro hepatoprotective activities
    Huang, Weixing
    Ding, Liqin
    Zhang, Nan
    Li, Wei
    Koike, Kazuo
    Qiu, Feng
    NATURAL PRODUCT RESEARCH, 2021, 35 (21) : 3584 - 3591
  • [9] Determination of Flavonoids in Leaves of Eucommia ulmoides Oliver at Different Tree Age by HPLC
    WEI Wei1
    2.Analysis and Test Center
    Medicinal Plant, 2011, (04) : 35 - 37
  • [10] Investigating the Pharmacological Mechanisms of Total Flavonoids from Eucommia ulmoides Oliver Leaves for Ischemic Stroke Protection
    Qin, Jing
    Chen, Kewei
    Wang, Xiaomin
    He, Sirong
    Chen, Jiaqi
    Zhu, Qianlin
    He, Zhizhou
    Lv, Pengcheng
    Chen, Kun
    INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES, 2024, 25 (11)