A Gastroenterologist's Guide to Probiotics

被引:93
作者
Ciorba, Matthew A. [1 ]
机构
[1] Washington Univ, Dept Med, Div Gastroenterol, St Louis Sch Med, St Louis, MO 63110 USA
关键词
Clostridium difficile; IBD; IBS; Crohn's Disease and Colitis; Yogurt; Pouchitis; IRRITABLE-BOWEL-SYNDROME; ANTIBIOTIC-ASSOCIATED DIARRHEA; CLOSTRIDIUM-DIFFICILE INFECTION; DOUBLE-BLIND; MAINTAINING REMISSION; LACTOBACILLUS GG; GASTROINTESTINAL DISORDERS; HEPATIC-ENCEPHALOPATHY; MAINTENANCE THERAPY; ULCERATIVE-COLITIS;
D O I
10.1016/j.cgh.2012.03.024
中图分类号
R57 [消化系及腹部疾病];
学科分类号
摘要
The enteric microbiota contribute to gastrointestinal health, and their disruption has been associated with many disease states. Some patients consume probiotic products in attempts to manipulate the intestinal microbiota for health benefit. It is important for gastroenterologists to improve their understanding of the mechanisms of probiotics and the evidence that support their use in practice. Clinical trials have assessed the therapeutic effects of probiotic agents for several disorders, including antibiotic-or Clostridium difficile-associated diarrhea, irritable bowel syndrome, and the inflammatory bowel diseases. Although probiotic research is a rapidly evolving field, there are sufficient data to justify a trial of probiotics for treatment or prevention of some of these conditions. However, the capacity of probiotics to modify disease symptoms is likely to be modest and varies among probiotic strains-not all probiotics are right for all diseases. The current review provides condition-specific rationale for using probiotic therapy and literature-based recommendations.
引用
收藏
页码:960 / 968
页数:9
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