Lethal and sublethal effect of heat shock on Phenacoccus solenopsis Tinsley (Hemiptera: Pseudococcidae)

被引:4
|
作者
Waqas, Muhammad Saad [1 ]
Elabasy, Asem Saad Saad [1 ,2 ]
Shoaib, Ali Ahmed Zaky [1 ,2 ]
Cheng, Xinlai [1 ]
Zhang, Qianqian [1 ]
Shi, Zuhua [1 ]
机构
[1] Zhejiang Univ, Inst Insect Sci, Minist Agr, Key Lab Mol Biol Crop Pathogens & Insects, 866 Yuhangtang Rd, Hangzhou 310058, Peoples R China
[2] Agr Res Ctr, Sakha Agr Res Stn, Plant Protect Res Inst, Dept Pesticides, Giza, Egypt
关键词
Heat shock; Lethal effect; Sublethal effect; Reproduction; Electrical penetration graph; Antioxidant enzymes; ANTIOXIDANT RESPONSES; OXIDATIVE STRESS; LIPID-PEROXIDATION; XYLEM INGESTION; TEMPERATURE; REPRODUCTION; SURVIVAL; PHLOEM; MECHANISMS; SAP;
D O I
10.1016/j.jtherbio.2020.102679
中图分类号
Q [生物科学];
学科分类号
07 ; 0710 ; 09 ;
摘要
Temperature is an important abiotic environmental factor, and is responsible for various kinds of behavioral and physiological changes in living organisms. Induced heat shock is associated with feeding behaviour, reproduction and reactive oxygen species (ROS) generation that causes oxidative damage. In this experiment, we examined the lethal and sublethal effects of heat shock on reproduction, feeding behaviour and antioxidant enzymes, including catalase (CAT), superoxide dismutase (SOD) and peroxidases (POD) in P. solenopsis. Results showed that males were highly susceptible to heat shock treatments than females, as LTemp(50) values were 43.8. degrees C for males and 45.11. degrees C for females. Heat shock events non-significantly affected the fecundity in female only treated adults and significantly affected the both sexes heat treated adults, it increased the xylem feeding duration, percentage of xylem feeding adults and reduce the phloem feeding duration and percentage of phloem feeding adults. Similarly it alter the antioxidant enzymes activities, an increase of CAT, SOD and POD activities were noticed in response to highest intensity of heat shock while a reduction of CAT and SOD activity were noticed in response to lowest intensity of heat shock compared to control (30 degrees C). These results suggest that heat shock may result in loss of body water and induce oxidative stress in P. solenopsis. However, antioxidant enzymes play a significant role in overcoming the oxidative damage.
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页数:7
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